National Repository of Grey Literature 2,778 records found  beginprevious2769 - 2778  jump to record: Search took 0.10 seconds. 

A Business Plan for a Theme Restaurant
Kűchler, Jiří ; Hartman, Ladislav (advisor) ; Habrmanová, Blanka (referee)
The topic of the thesis is creating a business plan for a theme restaurant in the town of Zlín, the concept of the restaurant being a steak restaurant in North American style. The thesis consists of two parts - theoretical and practical. The theoretical part starts with addressing issues connected with the entrepreneur and entrepreneurship briefly and goes on to analyze the essence of the business plan and the principles which should be followed when drawing a plan up. Last but not least follows the suggestion of an appropriate structure for the business plan including the description of its individual parts. The practical part of the thesis presents the business plan for a theme restaurant. The business plan was written for the purpose of the founder, who is also the author of the thesis.

Analysis of financing small store in South Bohemia region
Pelc, Milan ; Říčka, Tomáš (advisor) ; Málek, Jiří (referee)
The first part of Master`s thesis focuses on defining the concept of small and medium sized company, a description of their meaning and the possibility of obtaining grants from EU structural funds and from government institutions. Within the options of grant will be prepared and submitted a grant application for a subsidized loan from Czech-Moravian Guarantee and Development Bank or from another entity. The second part of Thesis deals with the business plan. Thesis compares business plan from the franchisor with the reality that arose in building small store in Tabor and its operation in the first fifteen months. Based on the comparison may be designed to optimizing cost outlets of the store. The contribution of this Thesis is to look at a small retail business and it's financing. Such a complex view can help to similar retailers with orientation in the establishment and funding of a similar type of retail businesses. It will also be evaluated by franchise concept Náš grunt in the light of the real picture of financing its stores.

Establishment of Czech restaurant in Mexico
Patočka, Tomáš ; Lorenc, Miroslav (advisor) ; Krčmář, Michal (referee)
The thesis focuses on a Mexican business environment analysis which is subsequently used for creating the concrete business plan - establishing Czech restaurant in Mexico. The thesis provides analysis of essential differences, barriers and opportunities of Mexican market and it exposes complexity of doing business by Czech entities in the mexican area. Based on the analysis the business plan for purpose of establishing typical Czech restaurant in Mexico City is presented. The plan reflects entire specifics of a different market with regard to the relating branch. The essential steps and necessary activities are identified in the plan. They expose the difficulty of making this plan real. The thesis draws the conclusion that the business plan has a chance to succeed and its realization is meaningful.

Utilizing of The European Structural and Investment Funds in the rural tourism
Veselá, Tereza ; Petrů, Zdenka (advisor) ; Kalábová, Markéta (referee)
The master thesis focuses on utilizing of The European Structural and Investment Funds in the rural tourism in the current Programming Period (2014-2020). The main concern of the thesis is defining the options of supporting the rural tourism from the ESI funds in the current Programming Period. In the thesis is introduced a factual exaple of a business plan to create an agrotourism facility in Liberec region using the mentioned funds. The business plan is going to be actualy realized.

Business Plan
Gotschyová, Julie ; Tripes, Stanislav (advisor) ; Dvořák, Jiří (referee)
The main objective of this thesis is to determine the essential aspects of business formation, on the basis of which the real feasibility of the business plan is then evalu-ated. The backgroud research concentrates on the structure of the business plan's requi-rements. It deals in detail with the analysis necessary to determine the correct business strategy of the company. It contains the external environment analysis as well as the internal financial analysis. The subsequent section shows how the obtained information is applied to the particular business plan. The data needed to perform the analysis was obtained from statistical outputs, laws and regulations of the Czech Republic, from in-terviews with local residents, and also from my own personal calulations. The results were used for designing the company strategy and for the business plan feasibili-ty evaluation.

Business Plan - an Entertaining Sports Area With a Focus on Horses
Zámečníková, Petra ; Zámečníková, Anna (referee) ; Koleňák, Jiří (advisor)
Master's thesis comprehends a business plan for expand an existing business. In the theoretical part is described how should be prepared a business plan and all of its components. The practical part is devoted to analyzing the possibilities of further growth. It describes the current state of business and how the proposed ganges effect it. Part of the work is devoted to a detailed presentation of activities and marketing plan. In addition to all usual analyzes contained a detailed analysis of cash flow. The work also contains an overview of expected revenues and expenses.

Podnikatelský plán -- Mr. Donut
Turišin, Lukáš ; Hartman, Ladislav (advisor) ; Svobodová, Ivana (referee)
Master thesis is about entrepreneurship. The theoretical part provides basic theoretical concepts related to entrepreneurship and entrepreneurs. This section describes the entrepreneurial skills, entrepreneurial personality traits and three alternative structures of the business plan. Practical work has a real benefit for the author, because it is the business plan for the authors real business idea. A substantial part of this part consists of marketing research, which is used to verify authors hypothesis and define the size of the market. The aim is to assess the feasibility of a specific business plan.

Business Plan for Confectionery Developement
Réblová, Monika ; Ing.Irena Adamusová (referee) ; Konečná, Zdeňka (advisor)
The main aim of the diploma thesis is to design a strategy for small Patisserie. It attempts to suggest changes that would help sweet shop in future development. At first is diploma thesis focused on theoretical knowledge, which are subsequently used in the practical part for analyzing the current state.

České malé a střední podniky a efektivita jejich PPC marketingu
Zachová, Hana ; Král, Petr (advisor) ; Hlaváček, Josef (referee)
This thesis examines the problem of evaluating the effectiveness of digital marketing; more specifically it looks at the topic of Pay-per-click advertising on the scope of Small and Medium-sized businesses in the Czech Republic. The thesis provides literature review of the historical and current possible practices of what specific measures can be used to evaluate the success of pay-per-click advertising. Moreover, it connects the measurement subject with the associated area of attribution modeling. This topic represents an important issue for the online marketers mostly because of a currently widely used last-click attribution model that is not able to attribute the fair value of the different channels on the consumer journey to purchase. The primary research conducted in the form of qualitative research through in-depth interviews brings insights into the current practices of selected representatives of Czech SME sector as well as the digital agencies on the matter of measuring the success of online marketing and the attribution modeling. Derived findings give a picture at what stage of development the measurement and attribution of PPC currently is in the Czech SME market.

Business plan
Foltýnová, Marie ; Špička, Jindřich (advisor) ; Mikan, Pavel (referee)
The master's thesis deals with the issue of business plan for a start-up company. The theoretical part explains the business plan in terms of its content requirements and its role in business, discusses the principles of creating a business plan and describes its structure. After the initial characterization of business opportunities, the practical part presents mission and vision statements, including company's strategy, introduces readers to results of a strategic analysis and presents a marketing strategy. Based on financial planning the business plan also evaluates economic efficiency and pays attention to potential risks.