Original title: Charakterizace specifických proteinů z vybraných živočišných produktů.
Translated title: Characterization of specific proteins form selected animal products.
Authors: Janhuba, Filip ; Obruča, Stanislav (referee) ; Márová, Ivana (advisor)
Document type: Master’s theses
Year: 2014
Language: cze
Publisher: Vysoké učení technické v Brně. Fakulta chemická
Abstract: [cze] [eng]

Keywords: Bacillus subtilis; Conalbumin; DLS; E. coli; encapsulation; GPC; lysozyme; ovotransferin; SDS-PAGE; Bacillus subtilis; Conalbumin; DLS; E. coli; enkapsulace; GPC; lysozym; ovotransferin; SDS-PAGE

Institution: Brno University of Technology (web)
Document availability information: Fulltext is available in the Brno University of Technology Digital Library.
Original record: http://hdl.handle.net/11012/30861

Permalink: http://www.nusl.cz/ntk/nusl-591149


The record appears in these collections:
Universities and colleges > Public universities > Brno University of Technology
Academic theses (ETDs) > Master’s theses
 Record created 2024-04-02, last modified 2024-04-03


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