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Winery
Koláčková, Jana ; Havířová, Zdeňka (referee) ; Lavický, Miloš (advisor)
The diploma thesis deals with project of a new building of winery production. Winery has one floor and a basement. We can split the winery into three parts. First part – production. This whole part is dedicaded to the production of wine. It consists of spaces where grapes are degraded, fermented, pressed, stored, bottled, labeled and subsequently exported. Production has a volume of 300 000 l of wine. Second part is for administration. There are two offices and a confrence room. Third part is for public using and it is composed of the tasting room with view at the wineyard and of the retail hall. The structural system is prefabricated skeleton of reinforced concrete. The roof is constructed as a flat green roof.
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PROKES WINERY
Kunz, Ondřej ; Myslín,, Jiří (referee) ; Dýr, Petr (advisor) ; Čupr, Karel (advisor)
Based on the architectural study from the second year of the bachelor study program, the following bachelor thesis is elaborated, which further disseminates the study to other subsequent stages of the project documentation. The theme of the thesis is the new family viticulture in the village Velké Němčice for winery Kamil Prokeš. The building will include both production facilities and housing, accommodation for guests and a wine shop with an adjacent tasting room. The building is situated on the outskirts of Velké němčice, where there are old farm buildings and gardens, a football field and a one-storey garage parking lot. The land is unconstructed and currently there are only planted trees. On the sloping land is designed one object, which is divided into several parts. Wine production is located in the basement, which is accessible from the north side and allows the grain and expedition. The above-ground floor consists of three interconnected masses. The central part, where the wine cellar and tasting room are located, is designed as a single-story, glass-covered building with a flat, green roof. On both sides of the building there are two identical, two-storey buildings with a saddle roof, where the western building houses the wineries housing and the eastern accommodation for the guests. All three masses are visually interconnected by the overlapping flat roof of the central object. The unified building, which is completed on the northern and southern side with the terrace for the guests and owners of the winery, is created. In front of the building is a model vineyard, which refines the overall view of the facade of visible concrete and also unambiguously points out the function of the object. The bottom structure is designed as a monolithic reinforced concrete block and the above-ground floor consists of lightweight concrete panels, folded ceiling structures and a roof saddle roof. The central part has a core where the adjoining facilities are located,
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WINE HOUSE NIKOLSBURG MIKULOV
Kotoulková, Leona ; Macháčková, Šárka (referee) ; Dýr, Petr (advisor)
The topic of the diploma thesis is the design of a representative building of the Nikolsburg winery, which decided to get rid of the role of mediator of the grapes supply for another winery to produce its own wine. This building is to house a four-star hotel for thirty people, a tasting room with a view of the barrique barrels, a restaurant for forty people and a small wellness area. This newly designed building is located in the outskirts of Mikulov between the nature reserves Turold and Růžový vrch. The basic concept was created depending on the slope of the terrain and the orientation to the cardinal directions. I also tried my best to take advantage of attractive views and limit the view of the technical zone, which is located southwest of the plot. The façade made of ceramic fittings from the Flexbrick company helps me with this intention. An important expressive element of the building is the division of the last floor with hotel rooms, which are oriented to the surrounding landmarks - Mikulov with the Holy Hill and Růžový vrch.
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Architecture in landscape - Winery
Sáčková, Veronika ; Dýr, Petr (referee) ; Urbášková, Hana (advisor)
The purpose of this master’s thesis was to design an object situated on South Moravia nearby the Nove Mlyny dam with the view at the Palava Hills. The house is designed as extremely environmental friendly and energy saving in „A“ category according to the SEN-scale of building energy demand. Water purification and water management are part sof the ecological koncept. The primary target of the building is a wine production. It concerns grapes stemming, pressing, fermentation, aging, bottling and bottle stocking. One integral part of the building is an accomodation for 44-60 guests, who have the degustation room, restaurant and natural pool at hand. One last part is the CHKO Pálava information centre where i tis available to get information, internet access, or to use the library or lecture hall.
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Winery Marcinčák Novosedly
Orinčák, Denis ; Rosendorf, Aleš (referee) ; Boleslavská, Yvona (advisor) ; Kacálek, Petr (advisor)
The topic of the bachelor thesis is an object of the Marcinčák winery in Novosedly. This project is developed on the basis of the previous project form subject AG032 from the school year 2018/2019. The design is divided into three buildings of different functions. Individual functions consist of production, representative part and accommodation. Second and third class roads lead to the construction site. The solved area is located on a hill without surrounding buildings. The production building is sunk underground. The remaining two objects are partially recessed. the representation part and accommodation part is covered by a common roof with an overhang. Parking lot is located behind the buildings and is situated higher than other buildings. It is connected to the buildings by a ramp and a staircase, which covers the overhang of the roof at the front of the building. The appearance of the building is to resemble a bird hovering over a vineyard. Colour and technical design are also adapted to this idea. Buildings are dark in colour and the roof is bright to make it look lighter. The main building structures are designed from reinforced concrete. The inner load-bearing walls are made of aerated concrete. Barrier-free access is solved for all buildings. The accommodation also has a room for the disabled. in the representative part there are shops with a reception, tasting rooms, catering, sanitary facilities and facilities for staff. There is also a technical room for both buildings in this section. Buildings are also accessible to cyclists, as the area is located in the area of cycle paths.
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Moravian wine centre Brno
Jedrzejková, Ivana ; Myslín,, Jiří (referee) ; Dýr, Petr (advisor)
The main subject of this diploma project was to design an architectural proposal of Moravian Wine Centre in Brno, Czech Republic. To design a polyfunctional building with a concept of new use of an existing network of underground cellars became the main goal of the proposal. The building is divided into seven functional units where services in the fields of culture, education, gastronomy, recreation and wine production will be provided. The form and shape of MVC is based on the idea of making a passable connection between two important urban spaces Exhibition Centre Brno, and the Zluty Kopec area. The next aim was to create a public space for cultural events and recreation. Part of the assignment was to deal with smaller urban planning of adjacent properties and to react to Brno's planning policy. The new park type of green line, axially connecting those two points of Exhibition Centre and Zluty Kopec, and a new access road from the street "Vinarska" were proposed. Parking spaces are divided into above-ground and underground in order to restrict parking on street. An automatic parking system is part of the object MVC Brno.
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WINERY MARCINČÁK NOVOSEDLY
Zálešák, Tomáš ; Hudeček, Vladimír (referee) ; Dýr, Petr (advisor) ; Kacálek, Petr (advisor)
The theme of the bachelor's thesis was to design a new building project of the Marcinčák winery. The project was based on an architectural study which was made within the subject AG032 – Studio of Architectural Creation II and the main subject of the project was a new building construction in Novosedly, Moravia, region Břeclav. The land intended for this project is in the middle of the vineyard tracks in the area called Stará hora, near to the educational trail, where is currently the viewing area of Novosedly. The demands of Mr. Ing. Marcinčák for the construction included a space for processing the wine from the surrounding vineyards, its sale and a space for social purposes and accommodation. The construction is therefore a single unit divided into two floors. The main entrance is on the first floor, where is the access to the accommodation part with ten double rooms and one double room accessible for people with disability. In the other part of the building there is a social hall with sanitary facilities, catering kitchen and a tasting cellar. The entrance to the basement, where the wine factory is situated, was made to keep visitors in enjoyable and quiet resort and not bothered. The whole building is design in the shape U, which creates internal private space. At the same time the building shape protects the wine from the winds. In the middle of the building there is an observation accessible to the public, which maintains the view for the village and attracts more visitors or tourists on the natural trail.
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WINE HOUSE NIKOLSBURG MIKULOV
Matějík, Valeriia ; Vojtěšek, Jiří (referee) ; Dýr, Petr (advisor)
The goal of the diploma thesis is to design a wine hotel for 30 people with other public spaces with quality accommodation corresponding to the level of four stars in Mikulov. The new building of the Wine House is a three-storey building located in a sloping terrain, which consists of three floors above ground and one underground floor. The wine house will provide Nikolsburg Winery as a representative building. Visitors and guests of the hotel can enjoy a glass of wine on the terrace of the proposed building and at the same time wonderful views of the vineyards and the silhouette of Mikulov, relax in the surrounding picturesque landscape, or visit the nearby center of Mikulov, Pálava hills or take a boat ride on the surface of reservoirs called Novomlýnské nádrže. Accommodated guests will have the opportunity to use the wellness, massage and Finnish sauna. Tourists passing by will have the opportunity to taste good food and visit the wine lounge, where they can taste and buy locally produced wine at the same time.
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WINE HOUSE NIKOLSBURG MIKULOV
Matějík, Valeriia ; Vojtěšek, Jiří (referee) ; Dýr, Petr (advisor)
The goal of the diploma thesis is to design a wine hotel for 30 people with other public spaces with quality accommodation corresponding to the level of four stars in Mikulov. The new building of the Wine House is a three-storey building located in a sloping terrain, which consists of three floors above ground and one underground floor. The wine house will provide Nikolsburg Winery as a representative building. Visitors and guests of the hotel can enjoy a glass of wine on the terrace of the proposed building and at the same time wonderful views of the vineyards and the silhouette of Mikulov, relax in the surrounding picturesque landscape, or visit the nearby center of Mikulov, Pálava hills or take a boat ride on the surface of reservoirs called Novomlýnské nádrže. Accommodated guests will have the opportunity to use the wellness, massage and Finnish sauna. Tourists passing by will have the opportunity to taste good food and visit the wine lounge, where they can taste and buy locally produced wine at the same time.
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Moravian Wine Center
Pavlica, Tomáš ; Myslín,, Jiří (referee) ; Dýr, Petr (advisor)
The topic of the diploma thesis is the design of a wine hotel for a vineyard Nikolsburg in Mikulov. Main idea of this project is to create a new hotel building combined with the production of wine so it would naturally fit the given landscape and so it wouldn’t disturb its natural character. This building was also designed so it has extraordinary views of the whole wine area of Mikulov, the Mikulov Chateau and the Holy Hill. Primary function of the building is accommodation in a 4-star hotel rooms and a clean production of wine, which includes maturing, bottling and labeling. There are other services added, such as a restaurant, a wine bar, tasting salon with immediate a wine cellar designed for wine maturing and also last but not least a wellness center with sauna world to make your stay more pleasant.The architectural concept is mainly based on the view axis and the shape of given landscape. Hinged façade made of timber cladding is inspired by the wine production and regularity of the vineyards.
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