|
|
Study of extraction of biologically active substances into fatty base
Komárek, Šimon ; Vítová, Eva (referee) ; Zemanová, Jana (advisor)
This diploma thesis deals with macerates of comfrey (Symphytum officinale) in selected fats (food lard, cosmetic lard and almond oil). Selected fats were first characterized by dry matter content, saponification, acid, iodine number, peroxide value. At the same time, total and free fatty acids were determined using GC-FID. Macerates were prepared by extraction of comfrey roots with selected fats. In prepared macerates the change in acid and peroxide value was monitored, as well as the content of selected bioactive compounds. The content of total phytosterol and total carotenoid content was determined by UV-VIS spectrometry, phytosterols and carotenoids were also analysed using HPLC-DAD. Total phenolic content was measured using Folin-Ciocalteu reagent and antioxidant activity by ABTS assay. The measured properties were then compared with industrially produced comfrey ointment. In macerated fats the increase in acid and peroxide value was determined. Furthermore, an increase in the content of total phytosterols and total carotenoids was observed. Using HPLC-DAD the content of -sitosterol and stigmasterol was determined, but carotenoids were not detected. Of the tocopherols, only DL--tocopherol acetate was detected. During maceration, the content of total phenolic compound in fat increased, which caused a change in antioxidant activity.
|
|
|
Influence of electrolysis on the degradation of dye water solutions
Olexová, Barbora ; Možíšková, Petra (referee) ; Kozáková, Zdenka (advisor)
The basic subject of this thesis is to investigate the influence of electrolysis on degradation of organic dyes in aqueous solutions. Electrolysis is a physically-chemical process, during which - under the influence of direct current - chemical reactions proceed inside the system. By choosing efficient conditions it is possible to achieve fundamental changes in the structure of organic compound’s molecules and on the basis of that for example their gradual degradation. This effect can be used in the process of wastewater treatment. The main task of the thesis is to analyse the influence of variously chosen chemical and physical conditions on the rate of degradation of azo dyes, which is the largest group of organic dyes used in industry and from this reason in great amounts contained both in mill residues and sewage water. Azo dyes have been selected for this experiment for their good solubility in water. Other advantage is that their degradation is accompanied by visible decoloration of the solution and their concentration in solution can be easily determined by UV-VIS spectrometry. Concretely two direct azo dyes - C.I. Direct Blue 106 and C.I. Direct Red 79 - have been chosen. The experiment was carried out in a simple reactor consisted of a bath with a stirrer into which two electrodes were installed and attached to the source of direct voltage. Every series of measurement proceeded at constant current which values were varied in range from 100 mA to 1 000 mA. The electric voltage ranged from 7 V to 22 V. Several samples were taken away from the solution during the experiment and the decrease of dye concentration was evaluated in every series. This evaluation validated the hypothesis that the dyes contained in the solution really degraded. This process was also connected to the expected bleaching of the solution. Decoloration of aqueous solution of dye is caused by disruptions in the structure of the dye molecule which is loosing its characteristic sections that cause colourfulness (a conjugate system of double bonds and presence of appropriate substitutes). A total amount of measured series was 16 with various input conditions (Fe and Pt electrodes, electrolytes NaCl, Na2SO4, and NaNO3 and their different concentrations, different current values) which more or less influenced the rate of degradation of investigated substances. It was found out that the blue dye is more likely to be electrolytically degraded. Chemical structure of its molecules, which is smaller and less branched than molecules of the used red dye, could be the source of that. The greatest degradation of the blue one proceeded at two chosen maximum values of constant current 800 mA and 1 000 mA. It could be assumed that current enhancement through the system induces higher dye concentration decrease. Degradation of the blue dye proceeded faster by using electrodes made of stainless steel than the platinum electrodes. The most suitable electrolyte was shown to be sodium chloride. When higher concentration (or conductivity) of electrolyte was used higher efficiency of degradation process was observed.
|
|
|
Microcalorimetric study of bacterial degradation of oil and its products
Bola, Tomáš ; Benešová, Pavla (referee) ; Krouská, Jitka (advisor)
This bachelor thesis deals with a study of the oil degradation as one of the possible products of petroleum using bacterial stems Pseudomonas Putida a Pseudomonas Chlororaphis. The work is motivated by the research of usability of a method which has not been used for those purposes so far – calorimetric analysis. Using IČ spektrometry (ATR), calorimetry and UV-VIS spectrometry was studied a degree and a character of interactions. Calorimetric analysis showed that the Pseudomonas Putida has bigger abbility of the degradability than Pseudomonas Chlororaphis. There was also detected that the optimal concentration for more effective degradation of oil fuel is 5 g/l and 20 g/l. By measurement of the absorbance deppending on time was verified that the bigger is the concentration of the sample, the higher is the resulted absorbance. Using UV-VIS analysis was determined a quantity of biomass. Using IČ spectometry in the ATR mode (reduced reflectance) was detected structure of the sample and also verified that the bacterial cultures Pseudomonas Putida and Chlororaphis degradated entire amount of petroleum.
|
|
|
Kinetics of the Coordination Polymerization of -olefins Catalyzed by Nickel Diimine Complexes
Peleška, Jan ; Kratochvíla, Jan (referee) ; Pinkas,, Jiří (referee) ; Petrůj, Jaroslav (referee) ; Cihlář, Jaroslav (advisor)
This Ph.D. thesis is focused on kinetic study of propene and hex-1-ene coordination polymerizations initiated by complex [(2-tBuC6H4)N=C(1,8-naphtalenediyl)C=N(2-tBuC6H4)]NiBr2 activated by simple organoaluminium compounds and on product properties. In first three parts proper activators are chosen in model polymerizations. The attention is paid to the reproducibility of polymerizations and analytical methods. The fourth part is focused on propene polymerization kinetics with the aim to define optimal reaction conditions, especially polymerization temperature and time. The four part concerns also properties of polymers. The fifth and sixth parts deal with hex-1-ene polymerization kinetics conducted at various activator/initiator molar ratios and various catalytic precursor concentrations, to find out kinetic orders with respect to catalyst and cocatalyst concentration. Last part is oriented on detail mechanistic investigation of nickel diimine complexes activation process. Results of measurements in presence or absence of monomer enabled to propose new interpretation of UV-vis spectra based on concrete structures of absorbing species.
|
|
|
Organic dye decomposition by AOP´s methods
Olexová, Barbora ; Dzik, Petr (referee) ; Kozáková, Zdenka (advisor)
This diploma thesis is focused on the study of the influence of advanced oxidation processes on degradation of organic dyes. The field of AOP – very effective physically-chemical methods of wastewater treatment – includes application of strong oxidation agents, UV and ionizing radiation and electrical discharges. For this thesis, two of these methods were chosen – the application of oxidation agent (ozone) and UV radiation. Along with electrolysis, which is mentioned rather marginally in this thesis (it is the subject of the previous thesis), these phenomena are products of electrical discharge in water, where they participate in the processes of degradation in a different way. For all measurement series, two direct azo dyes were chosen as model substances – C.I. Direct Blue 106 and C.I. Direct Red 79. The ozonizer, in which either oxygen or synthetic or technical air were loaded as carrier gases, was used for degradation of dyes by ozone. The generated ozone was loaded into the bubbling vessel with dye solution of different initial concentration (10–130 mg.dm-3), which was followed by other bubbling vessel with KI solution for the next analytical determination of the amount of generated ozone. The other parameters changed were the gas flow (1–2 dm3.min-1), ozonizer output (minimal and maximal), type of dye, pH value of the solution (neutral or acid) and additional electrolyte (NaCl, Na2SO4 or any). The reactor for the study of the influence of UV radiation on degradation of dyes was an UV sterilizer into which the equivalent volume of dye solution was added. The possibilities of experimental settings were limited and only the type of dye, an additional electrolyte and pH value of the dye solution were adjusted (as in the case of ozone). Several series of samples were measured with various input conditions which more or less influenced the degradation of investigated dyes in this experiment. It was found that for both used methods the Direct Blue 106 dye was more degradable (with significantly better results for ozone than for UV radiation). The degradation of Direct Red 79 dye proceeded only by ozone treatment, in the case of the application of UV radiation no degradation occurred. By investigation of the influence of initial concentration of dye on its degradation, it was confirmed that with the initial concentration enhancement the final concentration rises as well, whereas in low concentrations (10–50 mg.dm-3) the initial concentration has no effect. The addition of an electrolyte had an accelerating effect on dye degradation in both methods (NaCl and also Na2SO4 showed similar results though the degradation proceeded in different ways). The addition of HCl accelerated the degradation only in the case of UV radiation; during the application of ozone the pH level of the system did not have any influence on the degradation. Oxygen and synthetic air had the strongest effect on ozone degradation (comparable results); in the case of technical air the final dye concentration was higher up to 30 %. The gas flow of 1.5 dm3.min-1 was stated as optimal with the ozonizer output 30 W (maximal). At minimal power the ozonizer produced very low amount of ozone.
|
|
|
Antioxidant activity of green tea extracts
Šedý, Michal ; Vítová, Eva (referee) ; Veselá, Mária (advisor)
This bachelor thesis focuses on antioxidant and biological active compounds present in green tea extracts. Green tea is a rich source of antioxidants and it has been considered a medicinal beverage in the past. Series of compounds contained in green tea extracts exhibits strong antioxidant effects. The theoretical part of this thesis deals with the history and production process of tea. It also focuses on the description of the most abundant antioxidant and bioactive substances in tea. Three green tea samples from the retail chain were selected in the experimental section, which were further analysed by selected UV-VIS spectrometry methods and then compared.
|
|
|
Comparison of organic dye decomposition in various plasma systems
Dotsenko, Anastasia ; Králová, Marcela (referee) ; Kozáková, Zdenka (advisor)
This bachelor thesis deals with the comparison of the degradation of organic dyes (namely: Saturn Red L4B (Direct Red 79) and Indigo Carmine (Acid Blue 74)) in different plasma systems and the general characteristics of the optical emission spectrometry of a microwave plasma nozzle. It briefly summarizes basic information about plasmas and the processes involved. The theoretical part focuses on basic information about plasmas and their processes, basic information about dyes and their degradation methods. Plasma contains a number of active particles such as hydroxyl radicals, nitrogen oxide radicals, excited nitrogen molecules, atomic nitrogen, argon and oxygen. All these particles, together with photons generated by the plasma, are useful in environmental applications. The experimental part focuses on treating a sample of model dyes in selected plasma systems generating plasma above the liquid surface (microwave surface wave discharge, dielectric barrier discharge with liquid electrode) or below it (plasma nozzle in liquid) and evaluating their decomposition rate. Characterization of the distribution of active particles along the plasma axis of a high frequency plasma jet in argon and determination of the conditions in the plasma with respect to the environmental applicability of the system.
|
|
|
Study of extraction of biologically active substances into fatty base
Komárek, Šimon ; Vítová, Eva (referee) ; Zemanová, Jana (advisor)
This diploma thesis deals with macerates of comfrey (Symphytum officinale) in selected fats (food lard, cosmetic lard and almond oil). Selected fats were first characterized by dry matter content, saponification, acid, iodine number, peroxide value. At the same time, total and free fatty acids were determined using GC-FID. Macerates were prepared by extraction of comfrey roots with selected fats. In prepared macerates the change in acid and peroxide value was monitored, as well as the content of selected bioactive compounds. The content of total phytosterol and total carotenoid content was determined by UV-VIS spectrometry, phytosterols and carotenoids were also analysed using HPLC-DAD. Total phenolic content was measured using Folin-Ciocalteu reagent and antioxidant activity by ABTS assay. The measured properties were then compared with industrially produced comfrey ointment. In macerated fats the increase in acid and peroxide value was determined. Furthermore, an increase in the content of total phytosterols and total carotenoids was observed. Using HPLC-DAD the content of -sitosterol and stigmasterol was determined, but carotenoids were not detected. Of the tocopherols, only DL--tocopherol acetate was detected. During maceration, the content of total phenolic compound in fat increased, which caused a change in antioxidant activity.
|
|
|
Antioxidant activity of green tea extracts
Šedý, Michal ; Vítová, Eva (referee) ; Veselá, Mária (advisor)
This bachelor thesis focuses on antioxidant and biological active compounds present in green tea extracts. Green tea is a rich source of antioxidants and it has been considered a medicinal beverage in the past. Series of compounds contained in green tea extracts exhibits strong antioxidant effects. The theoretical part of this thesis deals with the history and production process of tea. It also focuses on the description of the most abundant antioxidant and bioactive substances in tea. Three green tea samples from the retail chain were selected in the experimental section, which were further analysed by selected UV-VIS spectrometry methods and then compared.
|
|
|
Microcalorimetric study of bacterial degradation of oil and its products
Bola, Tomáš ; Benešová, Pavla (referee) ; Krouská, Jitka (advisor)
This bachelor thesis deals with a study of the oil degradation as one of the possible products of petroleum using bacterial stems Pseudomonas Putida a Pseudomonas Chlororaphis. The work is motivated by the research of usability of a method which has not been used for those purposes so far – calorimetric analysis. Using IČ spektrometry (ATR), calorimetry and UV-VIS spectrometry was studied a degree and a character of interactions. Calorimetric analysis showed that the Pseudomonas Putida has bigger abbility of the degradability than Pseudomonas Chlororaphis. There was also detected that the optimal concentration for more effective degradation of oil fuel is 5 g/l and 20 g/l. By measurement of the absorbance deppending on time was verified that the bigger is the concentration of the sample, the higher is the resulted absorbance. Using UV-VIS analysis was determined a quantity of biomass. Using IČ spectometry in the ATR mode (reduced reflectance) was detected structure of the sample and also verified that the bacterial cultures Pseudomonas Putida and Chlororaphis degradated entire amount of petroleum.
|
guest ::
