National Repository of Grey Literature 35 records found  beginprevious26 - 35  jump to record: Search took 0.01 seconds. 
Franchising- eventual method of colaboration
Kovalská, Jana ; Švarc, Zbyněk (advisor) ; Koucká, Jiřina (referee)
The work provides the basic knowledge and principles of operation of the franchise business methods. In theory explains the path which leads to a formation of franchise system, from creation of conception to signing of franchise contract. The introduction captures dedicate to development of franchising from the very beginning, explains the basic concepts and the nature of franchise, advantages and disadvantages that brings stakeholders and briefly describes the legal environment in Czech republic. The following is a detailed description, step by step, leading to a creation of a franchise system and signing of franchise contract. The work deals with the content of franchise agreements, clarifying the role of franchise associations and Ethical Code in developing this type of business.
How to establish a company
Konečný, Viktor ; Dvořáček, Jiří (advisor) ; Slunsky, Petr (referee)
This diploma thesis is focused on a franchising business establishment, particularly on the business establishment of a fictive coffe house which could become a well known franchising concept on the Czech market. Primary advantage of franchise compared to the other types of business cooperation is mainly risk reduction for the investor (franchisee) who obtains proven model of the business. For the franchisor the franchise means an easier way how to widen his business without taking higher lability. The main reason for choosing this topic is an attractivity of this field. Correct preparation and serving of a cup of coffee is not an easy process and there is not a big number of coffee houses and restaurants which can offer such a coffee. By offering high-quality and delicious coffee at user acceptable price our company would like to achieve its objectives and be a successful. The primary objective of this diploma thesis is to analyse and define strategy, mission, vision, marketing activities, product strategy and price policy of a new coffee house. These factors should be used for successful enter to the market. Secondary objective is to determine necessary initial capital, planned costs analysis and investment rate of return.
Franchising as a method of entering the market
Šťastná, Eva ; Turnerová, Lenka (advisor) ; Krajča, Jiří (referee)
The aim of this bachelor thesis is to analyse options of financing franchising in the Czech Republic. The first part is focused on franchising in global perspective. Then the actual situation in the czech franchising market is evaluated. The main part is devoted to the particular ways of financing franchising and afterwards the methods are implemented to the czech franchise business Český grunt.
Analyse of franchise in hotel nterprise
STANĚK, Pavel
The dominant theme my work is Analyse of franchize in hotel enterprise. Concretly I selected the bigest hotel´s company in Czech republic. This company is OREA HOTELS a.s.. OREA HOTELS has got in Czech republic about 30 hotels. Some of this hotels cooperate with OREA HOTELS as franchisee. In my work I try to analyse advantages and disadvantages franchise, organization structure, the main duties of franchisee and the procedure of incorporation hotels finally.
Franchising as the entry mode to the market
Bláha, Petr ; Turnerová, Lenka (advisor) ; Hudeček, Miroslav (referee)
This bachelor thesis deals with franchising as a form of entry to the market. The thesis is divided into two parts - theoretical and practical. The theoretical part contains basics of franchising, its situation in the world and in the Czech Republic and advantages and disadvantages of franchising for small and medium enterprises (SMEs) in general. The practical part of the thesis compares advantages and disadvantages of franchising on existing travel agencies.
Franchising as a form of entry to the market
Palásková, Dana ; Turnerová, Lenka (advisor) ; Khelerová, Vladimíra (referee)
The bachelor thesis deals with franchising as the possible form of entry to the market. The theoretical part explains definitions, foundation of franchising, its history, advantages and disadvantages. The practical part describes French franchise concept Yves Rocher in the Czech Republic and around the world.
Creation of a franchise system
Jenčuráková, Barbora ; Turnerová, Lenka (advisor) ; Khelerová, Vladimíra (referee)
My bachelor thesis deals with franchising as a market entry strategy and precisely describes the creation of a franchise system. The aim is to improve franchising awareness of Czech businessmen and to demonstrate the theory by analyzing NoWet franchise system. In first chapter I introduce franchising in general, it's history, main types, relation between parthers, advantages and disadvantages, and describe in detail every step that has to be taken when franchising a business l. The second part focuses on franchise system NoWet. In this chapter I analyze how the particular signs of franchising apply to this company. In the third chapter I analyze the overall competitiveness of NoWet on Czech market.
Franchising as a form of entry to the market
Těšínská, Eva ; Turnerová, Lenka (advisor) ; Khelerová, Vladimíra (referee)
This bachelor thesis deals with franchising as a form of entry to the market. This work is divided into two main parts, theoretical and practical. In the theoretical part, I describe functioning of the franchising system, advantages and disadvantages connected with this kind of business, its historical development in the world and the current situation in the Czech Republic. The practical part describes the retail chain Vitaland.
Mezinárodní franchising jako metoda pro obchodní expanze
Karpushina, Darya Evgenjevna ; Halík, Jaroslav (advisor) ; Malý, Josef (referee)
The present Master Thesis investigates the concept of international franchising from both business and legal standpoints. The actuality of the topic is obvious: Franchising becomes one of the most perspective and fast-developing method for business expansion, and this Diploma was written as a reflection of such tendency. In the meantime, Franchising is an extremely complex and arguable business issue and still causes a kind of confusion in people's mind. For this reason, my effort in this Work is concentrated on the diversified influence franchising has on the business and economic environment, especially in times of economic troubles. And the Thesis proves the strong correlation between the economic and legal climate from the one hand, and the business opportunities from the other. This Diploma aims at the comprehensive research of the selected theoretical and practical aspects of international Franchising. The research is focused on detailed description of the three major pillars: franchise contract, the most evident franchising trends in terms of potential opportunities and risks, and, finally, the franchise overview with the analysis of the specific industries. The main conclusion that arises from this Thesis is definitely that international franchising is not just "a vehicle for conducting business" for large-scale experienced companies, but a real driver for globalization process now-a-days. The key message is that franchising tends to be considered more as the great business opportunity, even for small- or medium-sized companies, rather then a risky business concern. It is my great hope that this Master Thesis might help the potential entrepreneurs to create a broader view on franchising in international business format before making an intelligent decision about investing in a franchise.
franchising as the most suitable form of entrance to a foreign market.
Horyelyshev, Arkadiy ; Turnerová, Lenka (advisor) ; Khelerová, Vladimíra (referee)
This thesis is dedicated to franchising and gives the perspective on it as the most suitable form of entrance to a foreign market. The objective of the work is making the analysis of possible practical implementation of franchising in the Ukraine. The first section of the thesis is focusing on theoretical aspects of penetration into foreign market. A careful examination is given to the main reasons for entrance into foreign markets. Then the reader is introduced to the most common forms of entrance: merger, license, direct export etc. The reader will have the opportunity to get introduced to the detailed analysis of definitions and issues directly connected to franchising. The second section has a practical nature and is dedicated to franchising application in the conditions of the Ukraine.

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