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Mobile App for Managing Tips in a Restaurant
Kocour, Martin ; Špaňhel, Jakub (referee) ; Herout, Adam (advisor)
This bachelor thesis deals with an issue of tip evidence. The result is an Android application for tablets, which provides easy tip recording and its transparent division among employees. In the thesis are described problems with developing application for Android operating system. Reader will read about the process of designing and implementing. The paper is supplemented with results of application testing and its future in way of developing.
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The Restoration of the Former Zlín County Court
Prosseková, Jarmila ; Keith, Petr (referee) ; Vojtová, Lea (advisor) ; Kalousek, Lubor (advisor)
The bachelor’s thesis deals with the renovation of former Zlín county court in the city centre of Zlín. The object is in the city heritage zone near Zlín castle. The original building from the 16th century initially served as a city brewery, and from the year 1922, the building was used as a country court. In the 20th century, three extensions were added, and since the year 1998 this building has had no usage and has been in decay, which could be seen on its bad structural-technical condition. Therefore, the renovation and return to the former function – that of a brewery, has been designed in this bachelor’s thesis. This function is supplemented by more services, such as the sales area, a beer-themed shop, a beer-themed spa, and accommodation. For constructive-technical and architectonical reasons, the removal of extensions from the 20th century, and renovation of the original building with elements of constructive-historical significance– the façade, and barrel and grion vaults in the ground floor, have been designed. For reasons concerning capacity, a new extension was designed with functional rooms facing towards the Zlín castle. The extension is, in its layout, connected to the original object appropriately on both technical and architectural level, with emphasis on accessibility of every function used by the public. Architecturally, the building has been adjusted by the height and proportions of the original structure, the rhythm of window openings maintains the impression of the original building. Within the extension, there will also be an inbuilt underground parking lot. The bachelor’s thesis expands an architectural study designed in the 3rd year into the form of documentation for building permit. Assigned parts have been designed in detail. Last part deals with an architectural detail of the timber-suspended ceiling with integrated lights, which substitutes for the missing vaults.
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Conversion relating to vacant historical buildings of the castle Žďár nad Sázavou
Dzianová, Hana ; Zemánek, Václav (referee) ; Zemánková, Helena (advisor)
The area is located in the southern part of the castle complex in Zdar, land in an urban zone. The original function of the castle in Zdar was a Cistercian monastery, founded 02.05.1252, which is credited with the expansion of the region. The castle is close to important UNESCO World Heritage Site - Pilgrimage church of the John of Nepomuk on the Green hill, which is a prerequisite for tourism in the region. The architectural design is based on the idea of recovery of unused buildings for the benefit of tourism on the one hand and on the other hand, it seeks to enrich local communities and the region. Suggest a feature builds on the newly created Museum of the new generation, which represents the potential of tourism. The draft proposal seeks to complete the missing and necessary functions in the area while trying to build on the tradition and the original object function.
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Penzion Domažlice
Petráš, Vladimír ; Klvaňa, Jiří (referee) ; Eliáš, Luboš (advisor)
The aim of this diploma thesis is a project of a new building of a penzion with four floors. Penzion is situated in cadastral area Domažlice, in the centre of the town Domažlice. The building of penzion is free standing and it´s partially with a basement. There is one basement floor and three floors in this building. There is a facilities for restaurant, 2 conference halls and facillities for penzion on the first floor of building. The second and third floor are used for the accommodation of guests. There are 14 double rooms and one room for two immobile persons on the second floor. On the third floor, there are 12 double rooms and two double apartment. The basement of the building is used for parking and technical facilities of penzion. Roof of the building is designed two types of roofs. Three floors part of the building is covered by warm flat roof and the one floor part of the building is covered by green roof. Structural system consists of the cast – in – place concrete frame which is reinforced by masonry walls. Building envelope is insulated with contact thermal insulation. Facade of the one – floor part of the building and the back part of the building is designed from facade panels. Documentation of the diploma thesis is prepared for the building contruction. The graphical part of documentation has been processed in the Autodesk Autocad software. Thermal assesment has been processed in Svoboda software.
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Hotel Apollo in Tatranská Lomnica
Mikuška, Tomáš ; Klubal, Tomáš (referee) ; Ostrý, Milan (advisor)
The diploma thesis deals with project design documentation of a hotel situated in Tatranská Lomnica. The object is designed as a four-story detached building. Object´s ground plan is T-shaped. First floor contains a lobby, a restaurant, a kitchen and a hotel administration part. The other three floors are meant for accommodation. A construction system is based on iron-concrete body shell. Coping consists of a double sloping roof made out of wooden roof trusses.
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Hotel
Chromjak, Martin ; Sláma, Ludvík (referee) ; Mohelníková, Jitka (advisor)
This master's thesis deals the design documentation for construction of the Hotel. The building has six floors . On the 1st floor there are entrance hall , bar , dance hall , restaurant, conference rooms and a wellness center . On the 2nd floor there are administrative offices, fitness room, children play room and three large patios . On the 3rd – 6th floors there are hotel rooms . The main support system of the building is the skeleton frame construction.
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Sports and relaxation comlpex
Kainar, Martin ; Utíkal, Aleš (referee) ; Utíkalová, Ivana (advisor)
In this thesis is elaborated a complex documentation for a new sports and relaxation complex. Project accentuates on dispositional and architectural design with emphasis on technical solution. Valuation of static, antinoise protection, energy saving and safety of construction using is part of the project. Heft of the thesis is designed by AutoCAD software application.
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Pension with technical base
Bencúr, Matej ; Čtvrtníčková, Kateřina (referee) ; Kolář, Radim (advisor)
It is a pension with technical base in the urban district of Zilina - Závodie located on flat land beside the river Rajčianka. The building is designed as a free-standing L-shaped The building has three floors above ground and attic. The object is not basement. The buildings will utilities connections. The building is covered with a gable roof ridge at two levels. The first storey level is the main entrance to the public and a separate entrance for staff and supplies plus two side entrances serving as escape routes. The level of the first floor is also a separate entrance to the boiler room, engine room, electrical. The building will serve to accommodate 54 guests dining in the restaurant with dispensing up to 100 meals a day and smaller shares.
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Impacts of Consumer Behavior Theory on a Start-up Business
Grešo, Juraj ; Cook, Gina (advisor) ; Lhotáková, Markéta (referee)
The thesis presents a general examination of Engel, Blackwell and Miniard's model of consumer behavior, elements of consumer behavior, consumers' attitudes towards health and nutrition issues, and practical application of those findings in development of marketing strategy and tactics for new restaurant concept located in Bratislava, the capital city of Slovak Republic and focused on professional and recreational athletes. This thesis shows main characteristics and specifications of consumer behavior. It describes relations and psychological motives that exist between human sensory systems and consumers' purchasing process. Thesis is based on comparison between theory and reality in consumer behavior. The main aim of this work is to build a basis for development of comprehensive marketing strategy for FitHouse RestaurantsTM, a newly established restaurant concept aimed to provide proper nutrition for professional and recreational athletes. Partial aims of first - theoretical part are to examine consumer behavior and specify consumer's purchasing process in several steps. Second -- research part aims to identify elements that influence consumer decision-making process and attempts to put them in perspective of a consumer opting for healthy lifestyle. It further aims to understand consumer through author's own online survey on sport, nutrition and attributes of an ideal restaurant for healthy lifestyle. Third - practical part presents framework for development of real marketing strategy for FitHouse Restaurants based on results and findings acquired in first and second part of the thesis. It presents ideas and tactics that will help FitHouse Restaurants attract enough customers and succeed on market.
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