Original title: Možnosti stanovení mykotoxinů v potravinách
Translated title: The possibilities of determination of mycotoxins in food
Authors: Kohoutová, Kateřina ; Šatínský, Dalibor (advisor) ; Lhotská, Ivona (referee)
Document type: Bachelor's theses
Year: 2021
Language: cze

Institution: Charles University Faculties (theses) (web)
Document availability information: Available in the Charles University Digital Repository.
Original record: http://hdl.handle.net/20.500.11956/126371

Permalink: http://www.nusl.cz/ntk/nusl-446435


The record appears in these collections:
Universities and colleges > Public universities > Charles University > Charles University Faculties (theses)
Academic theses (ETDs) > Bachelor's theses