Original title: Differences in CO2 Extraction of Vegetable Oils, Essential Oils, and Minor Components from Plants
Authors: Sovová, Helena
Document type: Papers
Conference/Event: International Congress of Chemical and Process Engineering CHISA 2012 and 15th Conference PRES 2012 /20./, Prague (CZ), 2012-08-25 / 2012-08-29
Year: 2012
Language: eng
Abstract: Significant progress in understanding the phenomena that control supercritical fluid extraction from plants was made in the last years and is reflected in the literature. Combination of chemical engineering approach and botanical knowledge has appeared to be fruitful for the choice of extraction model and even for the prediction of extraction kinetics. This contribution refers to the papers utilizing knowledge of plant microstructure and location of extracted substances together with extraction equilibrium and attempts to specify the differences among extraction kinetics of vegetable oils, essential oils, and other substances. The most abundant substances like vegetable oils in seeds can be regarded in first approximation as non-interacting with plant matrix, in contrast to the minor components whose equilibrium concentration in CO2 is affected by their adsorption on matrix and often also by co-extracted substances.
Keywords: kinetics; plants; supercritical fluid extraction
Project no.: TA01010578 (CEP)
Funding provider: GA TA ČR
Host item entry: Final Program, ISBN 978-80-905035-1-9
Note: Související webová stránka: www.chisa.cz/2012
Rights: This work is protected under the Copyright Act No. 121/2000 Coll.

Institution: Institute of Chemical Process Fundamentals AS ČR (web)
Original record: http://hdl.handle.net/11104/0212250

Permalink: http://www.nusl.cz/ntk/nusl-126647


The record appears in these collections:
Research > Institutes ASCR > Institute of Chemical Process Fundamentals
Conference materials > Papers
 Record created 2012-10-26, last modified 2023-12-11


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