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From the bottom of a Czech society
Zatřepálková, Tereza ; Vaněk, Václav (advisor) ; Heczková, Libuše (referee)
The present work is based on the works of several authors, for which Prague wasone of the main themes of the work. The baseline texts as the work of E. E. Kisch, K. L. Kukla, R. J. Kronbauer and J. E. Šlechta. The work focuses on the literary depiction of life at the bottom of Czech society in the late 19th and early 20th century. Since this is avast topic, I decided to focus attention on two important thematic areas that played in the literature of the period an important role. The first part focuses on the phenomenon of the pub and people associated with it. It tries to point out the stereotyping display space and the appearance of these. Further notes the diversity of characters that fill this environment. It follows the features of both groups, but also the diversity of their rendition of the individual authors. The second section focuses on the work of the Prague underground. Pays attention to both its appearance, but also various ways of its use by humans and changes in the underground at a later time. The final chapter presents a brief look at the grip of this theme in film and theater.
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The interest in beer and its choice in 2017
Vinopal, Jiří
In September 2017 CVVM SOÚ AV ČR replicated some of the questions about beer, which constitute a part of research project Pubs and Beer in Czech Society that is under way since 2004. This press release maps basic results of questions about the choice of beer, preference of favourite brands and willingness to tray unfamiliar ones and also about the interest in information concerning beer.
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From the bottom of a Czech society
Zatřepálková, Tereza ; Vaněk, Václav (advisor) ; Heczková, Libuše (referee)
The present work is based on the works of several authors, for which Prague wasone of the main themes of the work. The baseline texts as the work of E. E. Kisch, K. L. Kukla, R. J. Kronbauer and J. E. Šlechta. The work focuses on the literary depiction of life at the bottom of Czech society in the late 19th and early 20th century. Since this is avast topic, I decided to focus attention on two important thematic areas that played in the literature of the period an important role. The first part focuses on the phenomenon of the pub and people associated with it. It tries to point out the stereotyping display space and the appearance of these. Further notes the diversity of characters that fill this environment. It follows the features of both groups, but also the diversity of their rendition of the individual authors. The second section focuses on the work of the Prague underground. Pays attention to both its appearance, but also various ways of its use by humans and changes in the underground at a later time. The final chapter presents a brief look at the grip of this theme in film and theater.
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Beer in Czech society in 2016
Vinopal, Jiří
In September 2016 CVVM SOÚ AV ČR replicated some of the questions about beer, which constitute a part of research project Pubs and Beer in Czech Society that is under way since 2004. This press release maps basic trends about the share of consumers among Czech citizens and about both amount and frequency of beer consumption from 2004 to 2016. The status of non-alcoholic beer is mentioned as well.
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Czech Pub in 2011
Vinopal, Jiří
In September 2011 CVVM SOÚ AV ČR replicated some of the questions about gastronomical facilities, which constitute a part of research project Pubs and Beer in Czech Society that is under way since 2004. This press release maps basic results about the image and attendance of Czech pub and about the assessment of its changes over the last decade.
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Popularity of Types of Gastronomical Facilities in 2011
Vinopal, Jiří
In September 2011 CVVM SOÚ AV ČR replicated some of the questions about gastronomical facilities, which constitute a part of research project Pubs and Beer in Czech Society that is under way since 2004. This press release maps basic results about the preferences of particular types of gastronomical facilities, motives and frequency of their attendance and typical drink.
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Some Aspects of Beer Choice of Czech Consumers in 2011
Vinopal, Jiří
In September 2011 CVVM SOÚ AV ČR replicated some of the questions about beer, which constitute a part of research project Pubs and Beer in Czech Society that is under way since 2004. This press release maps basic results about the preferences of particular beer brands, the role of aspects like taste and price in case of choice and the interest in selected characteristics of the product.
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Popularity and Beer Consumption in the Czech Republic in 2011
Vinopal, Jiří
In September 2011 CVVM SOÚ AV ČR replicated some of the questions about beer, which constitute a part of research project Pubs and Beer in Czech Society that is under way since 2004. This press release maps basic results about the amount and frequency of beer consumption in the Czech Republic from 2004 to 2011 and also some remarks regarding the status of non-alcoholic beer.
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