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Architecture of organic farms in Czech republic
Pohanková, Lucie ; Kyselka, Mojmír (referee) ; Dýr, Petr (referee) ; Doc.Ing.arch.Jarmila Húsenicová,Ph.D. (referee) ; Urbášková, Hana (advisor)
New agricultural constructions in Czech Republic happen, in better case, privilege of civil engineer, in the worse case only privilege of the investor, in the past. While architects or enlightenment project architects with inventive and feeling for architecture, rarely interfered to their projection. In the practice, the preferred and implemented misconception, that it is a purely purpose-built buildings with economical advantageous solution type, when external design of the building and his effect in landscape plays just a minor role, meant a huge mistake, which disfeature face of a lot of villages. With the gradual development of organic and sustainable agriculture is obvious, that to the design of these buildings gets back the idea of invention and emotion of construction into the landscape. Essence of a dissertation is how to proceed with the draft of a new or completion of original organic farm in conditions of the Czech Republic and on which specific points to focus in the design. Objective of thesis is generalization of rules design new modern organic farm or new buildings on the existing organic farm, using the principles of organic architecture and architecture undemanding of energy, renewable source of energy and non-waste management and verification on the specific examples in the Czech Republic and neighboring Europa countries. Where else should apply the principles of organic architecture more than in the construction of organic farms. Moreover, organic farm offers a great number of functions and with related different operations with requirements for specific areas. This is an added bonus, diversity of construction and the possibility of building creativity in architectural solutions. It is then mainly limited functionality of the building, legislative, public health, fire and traffic regulations, with which any proposal must cope. Organic farms are a phenomenon, but also the future of sustainable agriculture in the Czech Republic, as well. Not only production side of organic farms, but also neglected building stock deserves the attention of experts. Only organic farm with the right comprehensive created building and energy concept on an ecological principle is becoming a well-functioning self-contained unit connected with the cycle of nature, the surrounding landscape and regional tradition.
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Strategic analysis of the Farm BioVavřinec
Štolbová, Kristýna ; Rojík, Stanislav (advisor) ; Lucie, Lucie (referee)
This thesis is on the topic of Strategic Analysis of the farm BioVavřinec. The task of the study is to evaluate and propose appropriate strategic recommendations, strategic analysis. The work deals with the current state of the company and its market position. Furthermore, the works to external factors that help identify threats and opportunities arising company external. Intrinsic factors are identified strengths and weaknesses. The findings from internal and external analysis are the SWOT analysis. Work will be divided into two parts. The theoretical part describes the individual processes and tools for the development of strategic analysis. In the practical part will apply specific methods of choice BioVavřinec farm. The last part will contain the proposed strategic recommendations that will be useful for the future development of farms BioVavřinec.
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Organic agriculture and consumption of organic foodstuffs in the Czech Republic
Michálek, Martin ; Grosz, Jan (advisor) ; Milan, Milan (referee)
The master thesis deals with the organic farming and the organic food consumption, not only within the Czech Republic. The theoretical part of the master thesis, characterizes this dynamically developing industry, subsidy policy, legislative page and describes each of the production and non-productive functions of organic farming. It also presents the action plan for the following years, in which the sector should take. On approaching the definition of the concept of organic foodstuff, its specifics, the essentials of marking, control system and forms of sale. Finally, it deals with comparison of nutritional values of organic food and conventional food and also organic food consumption itself on the domestic market, with a forecast for the next years. Filling the empirical part is a statistical comparison and analysis of time series of organic farming, to which are added the individual predictions for the following four years. Furthermore, the practical part, respectively the consumption of organic food, supplements the statistical analysis of data obtained from an anonymous questionnaire survey concerning the preferences of consumers in matters of purchasing and consumption of organic food. Conclusion of the work is devoted to a summary of the data from the questionnaire investigation and proposing recommendations for organic farming and the Czech organic food market.
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Návrh pěstebních opatření a management péče v modelovém objektu
Petríková, Veronika
This graduation thesis deals with floricultural measures and maintenance management for the model object. The area near city Stupava in ownership of the Botanical Garden of the Comenius University was chosen a model object. In this area, planting of a new botanical garden had begun in the past. But this intention had not been implemented. Today, the area is rented and a farm Príroda is being conducted here. In this work, the natural conditions, historical progress and current state of the object were assessed. The floricultural measures were drafted according to the tree inventory and the tree classification, which reflect the current state of the wood species in the area. The work includes description of operational and compositional relations, growing elements, constructional and technical elements. It describes current maintenance measures and deals with the proposal for maintenance management.
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Architecture of organic farms in Czech republic
Pohanková, Lucie ; Kyselka, Mojmír (referee) ; Dýr, Petr (referee) ; Doc.Ing.arch.Jarmila Húsenicová,Ph.D. (referee) ; Urbášková, Hana (advisor)
New agricultural constructions in Czech Republic happen, in better case, privilege of civil engineer, in the worse case only privilege of the investor, in the past. While architects or enlightenment project architects with inventive and feeling for architecture, rarely interfered to their projection. In the practice, the preferred and implemented misconception, that it is a purely purpose-built buildings with economical advantageous solution type, when external design of the building and his effect in landscape plays just a minor role, meant a huge mistake, which disfeature face of a lot of villages. With the gradual development of organic and sustainable agriculture is obvious, that to the design of these buildings gets back the idea of invention and emotion of construction into the landscape. Essence of a dissertation is how to proceed with the draft of a new or completion of original organic farm in conditions of the Czech Republic and on which specific points to focus in the design. Objective of thesis is generalization of rules design new modern organic farm or new buildings on the existing organic farm, using the principles of organic architecture and architecture undemanding of energy, renewable source of energy and non-waste management and verification on the specific examples in the Czech Republic and neighboring Europa countries. Where else should apply the principles of organic architecture more than in the construction of organic farms. Moreover, organic farm offers a great number of functions and with related different operations with requirements for specific areas. This is an added bonus, diversity of construction and the possibility of building creativity in architectural solutions. It is then mainly limited functionality of the building, legislative, public health, fire and traffic regulations, with which any proposal must cope. Organic farms are a phenomenon, but also the future of sustainable agriculture in the Czech Republic, as well. Not only production side of organic farms, but also neglected building stock deserves the attention of experts. Only organic farm with the right comprehensive created building and energy concept on an ecological principle is becoming a well-functioning self-contained unit connected with the cycle of nature, the surrounding landscape and regional tradition.
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