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Způsoby a možnosti využití druhu Scorzonera hispanica L.
Bláha, Pavel
Scorzonera hispanica L. is a very interesting vegetable species. It is grown in Poland, Germany, Belgium, Netherlands, and other countries. Growing of black salsify in the Czech Republic is almost nonexistent. Due to its nutritional value and taste it is vegetable worthy of including into our diet. In terms of positive health effects of black salsify, it is important to accentuate high inulin content. This makes it suitable for diabetics, whose numbers are increasing nowadays. Black salsify can be widely used for food preparation. For the purpose of this bachelor thesis, there was a degustation arranged. Apparently, there is a demand for meals containing the black salsify, as well as black salsify by itself. We can certainly say that black salsify is perspective vegetable for Czech Republic, both for farmers and the food industry, partly for the pharmaceutical industry and, last but not least, for consumers. It is worthy to research new ways of black salsify use for the pharmaceutical industry as well as the development of methods and use of special mechanization for cultivation and harvesting simplification.
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