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National Repository of Grey Literature 12 records found  previous11 - 12  jump to record: Search took 0.01 seconds. 
Analysis of the net of gastronomic establisments in region Hořovicko
 Laštovičková, Zdeňka ; Mlejnková, Lena (advisor) ; Valentová, Jana (referee)
Bachelor's thesis deals with the quantitative analysis of gastronomic establishments in chosen localities in region Hořovicko. The attention is focused on qualitative evaluation of portfolio in small town Komárov, where questionnaire examination was carried out concerning opinions and needs of its citizens regarding gastronomic establishments. The thesis describes terms gastronomy and public catering. In light of tourism there is introduced the region Hořovicko and its main atractivities.
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Analysis of food and beverage facilities at University of Economics in Prague Žižkov
 Kremlová, Hana ; Mlejnková, Lena (advisor) ; Jarolímková, Liběna (referee)
This bachelor thesis describes public food and beverage services. It focuses on school catering, its development, characteristics and importance. The main topic of the thesis is to compare 6 food and beverage facilities at the University of Economics in Prague Žižkov: university canteen Italská, Pizza VŠEm, Academic Club, snack-bar at the Rajská building, buffet at the New building and restaurant at the New building. The objective was to analyze these facilities and find out the students'opinios about the quality, prices and personnel trough questionnaires.
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National Repository of Grey Literature : 12 records found   previous11 - 12  jump to record:
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