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Townhouse
Machů, Kateřina ; Smola, Jaroslav (referee) ; Ležatka, Lukáš (advisor)
The theme of the diploma project is an architectural study of a new building of a selected town house, defined by Veveří, Pekárenská, Kounicova and Sokolská streets. The thesis also includes the elaboration of the urban study of this block, including the adjacent urban spaces, solved in the pre-diploma project. On the plot in question there is an existing unenclosed block, which is traditional or includes elements typical of the development in this area. These are therefore houses with gabled roofs, traditional historic frontage and largely active ground floor. These existing buildings are set within an otherwise undeveloped area on the site and are not enclosed. There are residential dwellings within the existing block which have commercial uses such as a restaurant, pub, pharmacy, bar, massage parlour, hairdressers on some ground floors. There is also an Albert supermarket in the block. Otherwise, the existing land is more of a construction site. The land is situated close to the centre. Walking distance from the block to the bus stop Česká is about 10 minutes. There is a protected tree in the area named Platan Professor Chudoba. This tree has a buffer zone around it, thus defining the area for the proposed house. I am proposing two enclosed blocks within the study area. One which encloses an existing section of existing houses and a second block which is entirely new. Between these two blocks, I am rebuilding Race Street. This street is currently only accessible from Kounicova Street and is a dead end. I am renewing the street and extending it to Veveří Street, thus dividing the area into two units that are more pleasant in scale and also in scale with the surrounding blocks. The block that I am enclosing with the existing houses will replicate elements of these houses. I am referring to this block as the Traditional Block in working terms. My proposed houses in this traditional block will have a traditional gabled roof and a soft white façade. In the second, completely newly designed block, which I am referring to as the modern block, all the buildings will have flat roofs, some of which will then be fitted with a vegetated roof and the whole building will have a suspended brick façade. My aim is to create a pleasant environment for residents, customers and employees alike. To create interesting and lucrative spaces that will be pleasing to look at and to live in.
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Rohatec Special Regime Home
Čadová, Veronika ; Vostrejž, Dušan (referee) ; Boleslavská, Yvona (advisor)
The subject of the master’s thesis was to design an architectural study of a new building for a home with a special regime in Rohatec. This request was made in response to the tornado-destroyed building of the S-center in Hodonín. The request required the design of a multi-functional facility with a private garden for 90 patients and 100 staff working over two shifts. The selected land is located at the end of Rohatec, mostly surrounded by forest and a few family houses. At the same time, it‘s located by the main road, so it‘s easily accessible by everyone. The building is designed as a 3 story building with a flat roof and underground parking in the shape of an open U. The shape of the building itself is a compromise between the shape of the land, layout requirements for this type of facility, capacity requirements, and height restrictions according to the master plan. The shape allows for the creation of a private residential garden for the residents of the home, which is closed from the road, with a possible gate connection to the future forest park. The passage between the garden and the building will be enabled by a terrace around the entire perimeter of the inner side of the building. The individual home wings also enable layout separation of the individual departments needed for smooth building operations. Dispositionally, the home has a pharmacy open to the public, an underground parking lot, inpatient and administrative departments, a kitchen with a dining room, a cafe with a buffet, a library, a chapel, a part designated for therapy and space for mani-pedi with a hairdresser, rehabilitation with a gym, and more. The necessary technical background for the operation of the building, workshop spaces, a laundry room with a dryer, an ironing room, and storage rooms are also designed here.
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Víchov cider house and cannery
Holíková, Magdaléna ; Muroň, Ivo (referee) ; Ležatka, Lukáš (advisor)
The subject of the bachelor thesis is the preparation of project documentation for building permits and part of the documentation for the implementation of construction based on the assignment, witch was provided in the course BGA021 – Architectural Design Studio 2. in the winter semester of the 2nd year on the topic of industrial building. The subject of the study is the design of a new industrial building. The facility will be used for the production and distribution of cider and it is presentation to the public. The parcel is located in the village of Víchov, which belongd to the catchment area of Černošín, in the Tachov district in the Pilden region. The concept of the architectural concept was to create a space that would suit the intended industrual aktivity, while at the same time it is material design would not contrast with the architecture of the nearby village. There are 3 single-storey volumes which, with their shape and butteresses, mirror the function located in them. The production area, finished in gray plaster, is elevated and covered by a shed roof. The storage area is finished in gray plaster and covered by a flat green roof. The main volume is finished in white plaster, This functional unit includes a showroom, entrance hall, changing room, offices and staff canteen with access to the atrium.
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Cider production Víchov
Stručovský, Lukáš ; Bílek, Zdeněk (referee) ; Dýr, Petr (advisor)
The topic of the bachelor thesis is a proposal for the revitalization of the existing agricultural area near the village of Víchov and the creation of new production, presentation, and administrative spaces. The work is based on a previously developed architectural study from the subject BGA021. The proposed building is located on land located on the eastern edge of the village of Víchov, in the former area of the agricultural cooperative. This is a slightly sloping plot of land. According to the wishes of the investor, the proposal is in the western part of the plot, on the remaining part of the plot it is planned to build production and storage halls. The Víchov cider house and cannery is divided into three main parts. The first part consists of two smaller representative buildings, intended for the sale of goods. The second part of the complex is the main two-story building, where the administrative part, accommodation facilities and gastronomy are located. The last part is the production hall located in the northern part of the area used for the production and storage of cider. These three parts are located one behind the other on the slope of the plot and are connected by a pedestrian road. A new road and new parking areas are created in the area. The entrance to the area is from the existing road on the south side. The new road in the area runs along the eastern edge of the planned area and connects the proposed buildings. An extensive green roof is planned for all buildings, except for the production hall. The entire area is designed so that its size does not disturb the existing village development and meets the requirements for the functions of individual objects.
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Industrial Bakery Brno
Dobrovičová, Daniela ; Suchánek, Petr (referee) ; Nový, Alois (advisor)
The topic of the bachelor's thesis is the design of the Industrial Bakery in Brno for the company Herold. The work is based on an architectural study that was processed within the subject BGA036 Studio of architectural creation 5 in the 6th semester of the bachelor's study program. The construction is intended on the territory of brownfield no. 502 near the street Švédské valy in the Brno-Černovice district and is located in the southeastern part. Brownfield is intended for development by production, and therefore the possibility of construction of other industrial buildings is respected when situating the object. The location of the bakery also respects the surrounding existing buildings. The building itself is designed as a mass with a uniform height and is divided into two main units - administration and production. Administration is in the foreground and follows access communication to the building, while the dominant production part smoothly transitions to the rear part of the treated area, where there is also a handling yard with a parking lot hidden behind the building. The administrative part consists of two floors, while the lower one contains facilities for production employees and the upper one houses the administrative offices. The production part consists of warehouses, production itself, shipping and associated premises of the background. From the exterior, the masses of administration and production are distinguished by the type of facade and its structure. The production part is covered with sandwich panels and transillumination panels, which are laid in a vertical direction to suppress the horizontality resulting from the large area of production. On the contrary, in the administration, a forward screening system consisting of horizontal aluminum slats is used as a contrasting element.
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Industrial Bakery Brno
Lipovská, Kristýna ; Petr,, Suchánek (referee) ; Nový, Alois (advisor)
The theme of the bachelor's thesis is the design of an industrial bakery in Brno Černovice. The work is based on an architectural study, processed within the course BGA036 Atelier of Architectural Creation 5. The solved area is located in the city district of Brno – Černovice at the Švédské valy Street. This area is designated for industrial development in accordance with the applicable planning area and the design of the addressed building is intended to contribute to the development of the site. It is a large undeveloped brownfield, and the newly designed building is the first development on the land in question. To allow further brownfield development, the building is situated in the southeastern part of the territory at its very beginning. The site will be connected to a newly proposed public road from the Švédské valy Street, and a territorial reserve will be maintained around the facility for possible production expansion. The industrial activity on the site is intended to expand the production capacity of bakery company Herold and to bring the area of the largest outlet closer. It will be focused on the production of rolls, bread and regular pastries. The site consists of a production building, which is logically divided according to the needs of individual operations and paved area, allowing the movement of supply vehicles, expedition vehicles, passenger cars, cycle transport and, last but not least, pedestrians. The building consists of the following parts: an administration building with facilities for office workers and dressing rooms of production staff, as well as supply and storage economy, its downstream production, which seamlessly goes into operation of the expedition preparation and the goods expedition. The site also includes all technical facilities as well as waste management. The site was designed with sustainability and climatic conditions in mind. The flat roofs are designed as vegetation and the largest area of roofing of the production operation is designed to install photovoltaic panels, ensuring partial energy self-sufficiency of the building.
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Víchov cider house and cannery
Řezáčová, Anna ; Muroň, Ivo (referee) ; Ležatka, Lukáš (advisor)
Víchov-Černošín, cider house, cannery, new construction, administration, production, storage, sustainability, barrier-free, brick load-bearing system, atrium, metal roofing, green roof
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Industrial Bakery Brno
Kubišová, Simona ; Petr,, Suchánek (referee) ; Nový, Alois (advisor)
The subject of this bachelor's thesis was the development of project documentation of the new administration building belonging to the industrial bakery for the company Herold. The project is based on the concept of studio work created during the 6th semester of the bachelor's degree. The building is located on an undeveloped brownfield in the southeast of Brno in the Černovice district. The proposed object is located at the end of the only existing, as yet unnamed road, leading through the brownfield, that connects to Švédske valy street. The object has 3 masses forming the shape of the approximate letter T with dimensions of 73.250 × 61.130 m and an approximate height of 8.300 m. The handling yard and vehicle parking are located behind the building so that they do not disturb the frontal view of the building. The essential point of the design was to build the smallest possible area, to design the building in a space-saving manner and to use the modular system. The largest mass belongs to the bakery industry. It is connected to it via a lower connecting neck by the administration building, which is the same height as the production hall. Three flour silos are located from the viewing side in front of the production hall, and as a typical object inherently connected to the bakery, they also serve as an identifier of what kind of industrial object it is. Due to the flatness and vastness of the industrial building, a vertical division is used on the facade. On the production hall by vertical laying of heat-insulating panels and windows, on the administration building by vertical segmentation of the facade with windows and facade panels. The concept of the facade consists in the creation of an eye-catching facade with the use of subtle irregularity, thereby achieving differentiation from the usual austere appearance of many industrial buildings.
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Cider production Víchov
Kopáč, Martin ; Bílek, Zdeněk (referee) ; Dýr, Petr (advisor)
The purpose of this bachelor's thesis is to design a new multifunctional cider house and canning factory in the village of Víchov near Pilsen. The site currently contains buildings of an unused pig farm. The land is accessible from two sides: the main road on the south side and a field road on the west side. Further plans include integrating with the broader context of warehouses from the east side, however, these are not part of the bachelor's thesis. The proposed facility will serve industrial and recreational purposes, attracting visitors and cider enthusiasts to the area and creating new jobs for local people. The facility will be enhanced with three green roofs. It consists of a complex of three separate buildings, whose arrangement is based on the original terrain, similar to the current development. The buildings are connected by necks, which also serve as ramps. The runoff of rainwater is directed to a retention tank, which also serves as a water feature between the production hall and the building with accommodation, a café, administration, and showrooms. The retention tank enhances the environment of the outdoor terrace, which offers a view of the bottling and pasteurization of the cider through the glass wall of the production hall. The buildings SO-01 to SO-03 have green roofs. The first floor of the SO-01 building consists of a showroom, café, administration, dining room, and entrance to the production area through the neck. This ensures the separation of clean and dirty traffic. As it is a rural construction, wood-plastic – the most suitable combination of significance and efficiency – is chosen as the main material for the exterior shell. Combined with glass, the building complex is modern, yet acknowledges its rural function.
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Commercial center Miris Garden in Croatia
Žilková, Monika ; Doležal, Ondřej (referee) ; Novák, Petr (advisor)
The subject of the bachelor thesis is preparation of project documentation for building permits and part of the documentation for the implementation of construction based on the assignment, which was provided in the course BGA032 - Architectural Design Studio 4. The topic of the study is a design of a new building of the commercial center Miris Garden in Croatia near the town Starigrad. The building is to form the main point of the newly built resort on the sloping coast of the Adriatic Sea. The commercial center is to fulfill a commercial function (with several smaller shops and gastro businesses) and in part of the building also an administrative function, where offices are available for the management of the center and for tenants. The three buildings forming a unified whole are designed in the shape of two central hexagons, creating a space imitating a shopping street. It then culminates in a square with a view of the sea. The center has a total of three floors, which, however, are fitted into the terrain in such a way that when viewed towards the sea it looks like a single-storey building, so it does not disturb the views of the surrounding villas. The new building will be located in an open landscape, so its construction and operation will not disturb any nearby residents in any way.
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