Original title: Charakterizace jedlých obalů pro potenciální použití při balení potravin
Translated title: Characterization of edible films with the potential usage in food packaging
Authors: Jančíková, Simona ; Vítová, Eva (referee) ; Veselá, Mária (advisor)
Document type: Master’s theses
Year: 2019
Language: cze
Publisher: Vysoké učení technické v Brně. Fakulta chemická
Abstract: [cze] [eng]

Keywords: active properties; antioxidant activity; Edible packaging; extract; intelligent properties; polyphenols; rosemary; aktivní vlastnosti; antioxidační aktivita; extrakt; inteligentní vlastnosti; jedlé obaly; polyfenoly; rozmarýn

Institution: Brno University of Technology (web)
Document availability information: Fulltext is available in the Brno University of Technology Digital Library.
Original record: http://hdl.handle.net/11012/177470

Permalink: http://www.nusl.cz/ntk/nusl-605830


The record appears in these collections:
Universities and colleges > Public universities > Brno University of Technology
Academic theses (ETDs) > Master’s theses
 Record created 2024-04-02, last modified 2024-04-03


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