Original title: Podnikatelský plán - založení bistra
Translated title: Business Plan - The Establishing of a Bistro
Authors: Rozinková, Kamila ; Zahradník, Ondřej (referee) ; Heralecký, Tomáš (advisor)
Document type: Master’s theses
Year: 2020
Language: cze
Publisher: Vysoké učení technické v Brně. Fakulta podnikatelská
Abstract: [cze] [eng]

Keywords: bistro; business environment; Business plan; marketing mix; Porter´s five forces; SLEPTE; SWOT; bistro; marketingový mix; podnikatelské prostředí; Podnikatelský plán; Porterův model pěti sil; SLEPTE; SWOT

Institution: Brno University of Technology (web)
Document availability information: Fulltext is available in the Brno University of Technology Digital Library.
Original record: http://hdl.handle.net/11012/192094

Permalink: http://www.nusl.cz/ntk/nusl-595108


The record appears in these collections:
Universities and colleges > Public universities > Brno University of Technology
Academic theses (ETDs) > Master’s theses
 Record created 2024-04-02, last modified 2024-04-03


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