Original title: Analýza kyseliny ethylendiamintetraoctové ve vzorcích potravin pomocí vysokoúčinné kapalinové chromatografie
Translated title: Analysis of ethylenediaminetetraacetic acid in food samples by high performance liquid chromatography
Authors: Houdková, Iva ; Doležal, Rafael (advisor) ; Kolář, Karel (referee)
Document type: Bachelor's theses
Year: 2023
Language: cze
Keywords: additives; EDTA; food analysis; liquid chromatography; aditiva; analýza potravin; EDTA; kapalinová chromatografie

Institution: Charles University Faculties (theses) (web)
Document availability information: Available in the Charles University Digital Repository.
Original record: http://hdl.handle.net/20.500.11956/180606

Permalink: http://www.nusl.cz/ntk/nusl-527236


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Universities and colleges > Public universities > Charles University > Charles University Faculties (theses)
Academic theses (ETDs) > Bachelor's theses