Original title: Příprava a využití kombinovaných funkcionalizovaných nanomateriálů s antimikrobiálním účinkem v potravinářství a kosmetice
Translated title: Preparation and application of combined functionalized nanomaterials with antimicrobial effect in food and cosmetics
Authors: Vojteková, Vanesa ; Skoumalová, Petra (referee) ; Márová, Ivana (advisor)
Document type: Master’s theses
Year: 2022
Language: slo
Publisher: Vysoké učení technické v Brně. Fakulta chemická
Abstract: [slo] [eng]

Keywords: antimicrobial activity; cytotoxicity; gelatin; liposomes; nanofibers; Nanomaterials; nanoparticles; polyhydroxybutyrate

Institution: Brno University of Technology (web)
Document availability information: Fulltext is available in the Brno University of Technology Digital Library.
Original record: http://hdl.handle.net/11012/204665

Permalink: http://www.nusl.cz/ntk/nusl-501997


The record appears in these collections:
Universities and colleges > Public universities > Brno University of Technology
Academic theses (ETDs) > Master’s theses
 Record created 2022-06-12, last modified 2022-09-04


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