Original title: Vývoj HPLC metody pro stanovení amygdalinu a serotoninu v doplňku stravy
Translated title: Development of HPLC method for the determination of amygdalin and serotonin in dietary supplement
Authors: Parmová, Martina ; Chocholoušová Havlíková, Lucie (advisor) ; Aufartová, Jana (referee)
Document type: Master’s theses
Year: 2015
Language: cze
Abstract: [cze] [eng]


Institution: Charles University Faculties (theses) (web)
Document availability information: Available in the Charles University Digital Repository.
Original record: http://hdl.handle.net/20.500.11956/62077

Permalink: http://www.nusl.cz/ntk/nusl-331234


The record appears in these collections:
Universities and colleges > Public universities > Charles University > Charles University Faculties (theses)
Academic theses (ETDs) > Master’s theses
 Record created 2017-06-19, last modified 2022-03-04


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