Original title: Voltametrické stanovení pálivosti chilli paprik na elektrodě ze skelného uhlíku modifikované fosfolipidy
Translated title: Voltammetric Determination of Chili Peppers Pungency using Phospholipid Modified Glassy Carbon Electrode\n
Authors: Skopalová, J. ; Rajcová, A. ; Vokounová, D. ; Navrátil, Tomáš
Document type: Papers
Conference/Event: Moderní elektrochemické metody /39./, Jetřichovice (CZ), 20190520
Year: 2019
Language: cze
Abstract: [cze] [eng]

Keywords: capsaicin; glassy carbon electrode; voltammetry
Project no.: GA17-05387S (CEP), GA17-03868S (CEP)
Funding provider: GA ČR, GA ČR
Host item entry: XXXIX. Moderní elektrochemické metody. Sborník přednášek, ISBN 978-80-905221-7-6

Institution: J. Heyrovsky Institute of Physical Chemistry AS ČR (web)
Document availability information: Fulltext is available at the institute of the Academy of Sciences.
Original record: http://hdl.handle.net/11104/0296747

Permalink: http://www.nusl.cz/ntk/nusl-395986


The record appears in these collections:
Research > Institutes ASCR > J. Heyrovsky Institute of Physical Chemistry
Conference materials > Papers
 Record created 2019-06-11, last modified 2019-10-20


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