Original title: Extrakce bioaktivních látek z výlisků modrých hroznů
Translated title: Extraction of bioactive substances from the pomace of red grapes
Authors: Jandrtová, Sabina ; Pořízka, Jaromír (referee) ; Vespalcová, Milena (advisor)
Document type: Bachelor's theses
Year: 2017
Language: cze
Publisher: Vysoké učení technické v Brně. Fakulta chemická
Abstract: [cze] [eng]

Keywords: Grapevine (Vitis vinifera L.); pH; reducing sugars; soluble solids; titratable acids; total anthocyanins.; total phenolics; total solids; anthokyanová barviva.; celková sušina; cukerná sušina; fenolické látky; pH; redukující cukry; Réva vinná (Vitis vinifera L.); titrovatelné kyseliny

Institution: Brno University of Technology (web)
Document availability information: Fulltext is available in the Brno University of Technology Digital Library.
Original record: http://hdl.handle.net/11012/66995

Permalink: http://www.nusl.cz/ntk/nusl-319142


The record appears in these collections:
Universities and colleges > Public universities > Brno University of Technology
Academic theses (ETDs) > Bachelor's theses
 Record created 2017-06-12, last modified 2022-09-04


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