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Vína třetích zemí na českém trhu a právní aspekty EU
Vališová, Petra
This thesis was made at the Institute of Post-Harvest Technology of Horticultural Products at the Faculty of Horticulture in Lednice, Mendel University in the year 2013/2014. This work is focused on control of wine imported from third countries. The paper presents different control methods and also describes the selection of the legal requirements for production of wines in selected third countries, which are significant for import to the Czech market. These legal requirements are aligned with the requirements for the production of wines in the European Union. There is also assessed the current status of the import of wines from third countries to the Czech market.
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Viniculture and wine-production from the legal point of view
Osičková, Jitka ; Damohorský, Milan (advisor) ; Drobník, Jaroslav (referee)
This thesis deals with the legislation of viticulture and winemaking in the Czech Republic. The main goal of this thesis is to introduce to the readers both, professionals and non-professionals, viticulture and wine law in its full extensity. For this reason, we deeply analyze the Act No. 321/2004 describing viticulture and winemaking as amended by subsequent law. The thesis is composed of seven main chapters. The abbreviations, witch are subsequently used in the work, are defined in the separate chapter. The first part is an introduction to the topic and describes the origin of growing grape-wine and winemaking. The second part deals with the historical development of vineyard and wine law in the Czech Republic. For the sake of clarity, second part is divided into five subsections. The third chapter defines the position of vineyard and wine law in legal system of Czech Republic and characterizes this specific agriculture sector. The fourth part provides a review of written sources of vineyard and wine law. The chapter is hierarchically separated into the categories: international law, EU law and Czech law. Part five is major and it is the most extensive part of this diploma. It deals with the current legislation of viticulture and winemaking in the Czech Republic by Act No. 321/2004 Coll. It...
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Viniculture and wine-production from the legal point of view
Osičková, Jitka ; Damohorský, Milan (advisor) ; Drobník, Jaroslav (referee)
This thesis deals with the legislation of viticulture and winemaking in the Czech Republic. The main goal of this thesis is to introduce to the readers both, professionals and non-professionals, viticulture and wine law in its full extensity. For this reason, we deeply analyze the Act No. 321/2004 describing viticulture and winemaking as amended by subsequent law. The thesis is composed of seven main chapters. The abbreviations, witch are subsequently used in the work, are defined in the separate chapter. The first part is an introduction to the topic and describes the origin of growing grape-wine and winemaking. The second part deals with the historical development of vineyard and wine law in the Czech Republic. For the sake of clarity, second part is divided into five subsections. The third chapter defines the position of vineyard and wine law in legal system of Czech Republic and characterizes this specific agriculture sector. The fourth part provides a review of written sources of vineyard and wine law. The chapter is hierarchically separated into the categories: international law, EU law and Czech law. Part five is major and it is the most extensive part of this diploma. It deals with the current legislation of viticulture and winemaking in the Czech Republic by Act No. 321/2004 Coll. It...
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Vína třetích zemí na českém trhu a právní aspekty EU
Vališová, Petra
This thesis was made at the Institute of Post-Harvest Technology of Horticultural Products at the Faculty of Horticulture in Lednice, Mendel University in the year 2013/2014. This work is focused on control of wine imported from third countries. The paper presents different control methods and also describes the selection of the legal requirements for production of wines in selected third countries, which are significant for import to the Czech market. These legal requirements are aligned with the requirements for the production of wines in the European Union. There is also assessed the current status of the import of wines from third countries to the Czech market.
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