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WINERY MARCINČÁK NOVOSEDLY
Milošová, Vendula ; Hudeček, Vladimír (referee) ; Dýr, Petr (advisor) ; Bečkovská, Tereza (advisor)
The bachelor's thesis is based on an architectural study of the subject Atelier's work AG032 and a design study of the subject of the Comprehensive Project AG036. The award contained several requests from the investor. The subject of this bachelor thesis is the design of a new-build winery in the village of Novosedly. Sorted parcels with parcel numbers 5844/2, 5764/29, 5764/55 and 5764/3 on which the building project is located and is located in the cadastral territory of the municipality of Novosedly. The main access to the property is from the main road 414 and further along the asphalt road, which also serves as a cycleway. The building is situated near the property boundary, i.e. its northwest side. From the very situation emerges the basic concept of the project, which is to try to build a new domination of the village, while respecting the surroundings of the vineyards. One of the goals is to combine production, tasting and accommodation into one complex whole. The final design was influenced by the view of long-distance views from the area to the surrounding area (on Pálava) and another equally important one, by the creation of a resting place and meeting of people who go specifically for wine tasting or a selfless view of the surrounding area. The proposed building is two-storey, partially sunk in the terrain, when I took advantage of a large high jump in the terrain. On the first floor there is wine production and storage for subsequent export or preservation of wine. On the second above-ground floor there are areas for visitors, namely tasting and accommodation. A characteristic feature of the building is the saddle roof, which floats on the Old Mountain, thanks to considerable glass and lightening by means of columns. An important point of the proposal is the creation of a closed but open space (courts).
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Bordeaux- region of wine
Šulová, Michaela ; Kalfiřtová, Eva (advisor) ; Müllerová, Eva (referee)
The main aims of the thesis are to describe production of wine and divide the wineyards to AOC and to find out why is Bordeaux so popular in producing high-quality wines. The prerequisite for successful achievement of the aims are the inspections at the Bordeaux's vineyards and search in the specialized literature. The first part of the thesis is devoted to the history of the wine region Bordeaux, and then there are the geographical locations of Bordeaux, climatic and soil advantageous conditions. The second part is dedicated to the production of wine, the varieties of grapevine and the final product- the wine. The third part is focused on the appellation and the grading system of wine, then the label. The next part of the thesis deals with the division of the vineyards to the AOC. The last part is focused on the degustation of wine and market of Bordeaux wine of quality. The personal contribution of the thesis is to get know the importance of wine tradition in French society and see the differences between French and Czech cultures.
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WINERY MARCINČÁK NOVOSEDLY
Milošová, Vendula ; Hudeček, Vladimír (referee) ; Dýr, Petr (advisor) ; Donaťáková, Dagmar (advisor)
The bachelor's thesis is based on an architectural study of the subject Atelier's work AG032 and a design study of the subject of the Comprehensive Project AG036. The award contained several requests from the investor. The subject of this bachelor thesis is the design of a new-build winery in the village of Novosedly. Sorted parcels with parcel numbers 5844/2, 5764/29, 5764/55 and 5764/3 on which the building project is located and is located in the cadastral territory of the municipality of Novosedly. The main access to the property is from the main road 414 and further along the asphalt road, which also serves as a cycleway. The building is situated near the property boundary, i.e. its northwest side. From the very situation emerges the basic concept of the project, which is to try to build a new domination of the village, while respecting the surroundings of the vineyards. One of the goals is to combine production, tasting and accommodation into one complex whole. The final design was influenced by the view of long-distance views from the area to the surrounding area (on Pálava) and another equally important one, by the creation of a resting place and meeting of people who go specifically for wine tasting or a selfless view of the surrounding area. The proposed building is two-storey, partially sunk in the terrain, when I took advantage of a large high jump in the terrain. On the first floor there is wine production and storage for subsequent export or preservation of wine. On the second above-ground floor there are areas for visitors, namely tasting and accommodation. A characteristic feature of the building is the saddle roof, which floats on the Old Mountain, thanks to considerable glass and lightening by means of columns. An important point of the proposal is the creation of a closed but open space (courts).
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WINE HOUSE NIKOLSBURG MIKULOV
Ondrová, Klára ; Ing. arch. Petra Žalmanová, Ph.D (referee) ; Dýr, Petr (advisor)
The topic of the diploma thesis is a multifunctional building of a hotel, in an undeveloped area of picturesque vineyards. The expanding Nikolsburg winery plans to build a hotel with a beautiful view of the historic town Mikulov and the Pálavské vrchy. Hotel should include accommodation for at least 30 guests in **** rooms, a restaurant, a wellness area and, above all, wine storage areas. The wine will be matured in the building and further distributed. Visitors can degustate and buy the wine here. The architectural concept further expands the multifunctionality of the assignment. Common areas should be adapted to the situations and the problem of one-time occupancy of the building, especially in the season and on weekends.
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Válka Winery Nosislav
Radchenko, Mark ; Myslín,, Jiří (referee) ; Boleslavská, Yvona (advisor) ; Šuhajda, Karel (advisor)
On a basis of my project of the second year of bachelor's study on the Faculty of Civil Engineering the following bachelor's thesis is prepared, which goes on to the Documentation for Building Permit and Documentation for Construction. The theme of the work is Family Winery Válka in the village of Nosislav. The bachelor's thesis is the Family Winery Válka. The basic idea of my project was to create a modern wine-making complex and a guest house. There were designed objects for production, sales and housing. The Family Winery includes a winemaker's house, a bouquets store, warehouses, a refuelling hall, a pressing hall, sheds for storing devices and parking, a house with a brigadier's dressing room, administration and apartment. The production complex includes warehouses, tank room and pressing machines room. Its structure is made up of steel elements. Facades of buildings are made of wooden cladding and black interlocking metal cladding panels. The buildings have a gable type and shed type of roofs. Other objects have a brick system. The restaurant building is located on the southwest side of the property, has a two above-ground floors. 1st floor is partially embedded into the ground, on the 2nd floor the wall on the north-eastern side is made of a glass facade to the better lighting of space. At the top of the land, there is a residential building that constitute a guest house. The building has two floors and serves as accommodation. From the side of the main entrance, the building has the characteristic appearance of family house. From the inside of the territory, the facade of the pension becomes more interesting by expanding the ground floor and adding large terrace doors. My choice of facade and roof solution fell on wood because it is an amazing material that looks great in combination with almost everything that exists, and even after years, the miraculous power of trees can be felt.
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SEKT WINERY PETRAK
Eliáš, Václav ; Myslín,, Jiří (referee) ; Dýr, Petr (advisor) ; Čuprová, Danuše (advisor)
The assignment of the bachelor’s thesis is a design of a new production building for the production of wine and sparkling wine. Within the framework of this bachelor’s thesis the elaboration of the project documentation for the building permit and for the detail design documentation, using architectural software, was requested. This project has already been done in the form of a study in the second year during the winter term as a part of the subject AG32 (Studio of Architectural Design III. – production buildings), followed by the subject AG028 (Detail in Architecture II.). Also one of the parts of this project has also been elaborated in the subject AG06 (Complex Project) which the bachelor’s thesis follows. The purpose of the developed study was to solve the correct functional and operational scheme and also to provide an aesthetical and a representative aspect on which the construction documentation is being elaborated. The site with the property is located in a city Kobyli na Morave in the South Moravian Region, district Breclav. The site is currently undeveloped and covered with natural greenery. The proposed property has three floors and each of them is divided into three functional units – production, representative and accomodation one. The site’s terrain is quite sloped which helped with embedding the production unit under it – this unit is located on the lowest floor and this helps for the object to fit into the surrounding and leads to the impression that it has a similar size and form as other buildings in the city. As it was already mentioned before the production is underneath the terrain’s level. On the following floor a winery, degustation, a terrace, an office and a wheelchair accesible accomodation are located. And on the last floor there is space for accomodation. The building’s greenery has also been designed – some trees, shrubs, ornamental flowers and an orchard with a set of varietes of wine.
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