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Vybrané varianty ekologického zemědělství
STŘELEČKOVÁ, Lucie
The aim of the bachelor thesis was to characterize selected directions of organic farming, to compare them and to find out their possible benefits for society. The bachelor thesis is written in the style of literary research. Directions ANOG system, macrobiotic farming, mazdaznan agriculture and stock-free farming which belong among the extreme variants of organic farming were selected for characteristics. These directions are governed by the rules of classical organic farming, but they differ from it not only in their philosophy, but also in some of their farming methods. Selected directions occupy only a small percentage of the total area of organic farming and are mostly operated on a non-commercial basis. This bachelor thesis is divided into first part based on the description and expansion of organic farming in Europe and in the world. The next part describes the individual extreme variants of organic farming. At the end of the bachelor thesis, the characteristic directions are compared and their influence on today's society is outlined.
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Appraisal of the relevance of Eco-entrepreneurial activity for sustainable development
Jírová, Magda ; Plášková, Alena (advisor) ; Kořánová, Helena (referee)
The aim of this bachelor parer is to clarify the concept of sustainable development, organic farming, bioproducts and their mutual influence. Firstly there is described the concept of sustainable development and its strategy in the Czech Republic. Then the paper is focused on organic agriculture including reasons of its formation, development, kinds of function, principles, aims and legislation of that type of farming operation. Furthermore, the work introduce to us bioproducts and rules of marking of those products, the control and the certification system. There is also interpreted the current status of organic farming and organic food market of the Czech Republic in the paper. Finally, the work sais about findings of survey that is related to bioproducts.
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The perception of private labels by Czech and Slovak consumers
Nemčíková, Alica ; Hesková, Marie (advisor) ; Šalamoun, Jan (referee)
The goal of diploma thesis entitled: "The perception of private labels by Czech and Slovak consumers" was to do own marketing survey, aimed on perception of assortment marked as "organic" by consumer, and as well on organic food assortment under the private labels of retail chains acting in the Czech and the Slovak Republic. Based on survey results and market analysis to assess the current status and trends on the market with organic products and also bring conclusions and recommendations concerned the strategies for further action in "ORGANIC" domain.
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