National Repository of Grey Literature 13 records found  1 - 10next  jump to record: Search took 0.01 seconds. 
Narrow-Gauge Railway Line Jindřichův Hradec - Nová Bystřice in the Landscape of Jindřichohradecko
Ryšavá, Vladislava ; Kupka, Jiří (advisor) ; František, František (referee)
The subject of this thesis is construction of the narrow gauge in district Jindřichův Hradec, specifically line J.Hradec-N.Bystřice, and its impact on near landscape. In the first part I specify by using literary sources the period during which the railways were built, the importance of these buildings and the history of narrow-gauge tracks. Next point is the analysis of concrete railroad J.Hradec-N.Bystřice, its history and influence of the surrounding originally agrarian landscape. These theoretical information along with detailed field survey and photohraphs are then used in the practical part in which the track is divided and mapped by individual sections.
Information content in vocalization of guinea pigs (Cavia porcellus): individual distinction and recognition of predators
Baklová, Aneta ; Baranyiová, Eva (advisor) ; František, František (referee)
Guinea pigs represent domesticated precocious rodents which became common pets. From the first day after birth they are fully vocal. This thesis was devoted to the vocalization of pups. The aim of the thesis was to 1) determine the age when the vocal individuality in whistle sound is demonstrable; 2) test possible ultrasonic signals emitted by young guinea pigs; 3) study the antipredator reactions and alarm calls to aerial (bird of prey) and terrestrial (dog) predators and human (control test). A total of 16 guinea pig pups were tested for vocal individuality, 28 pups for ultrasonic vocalization and 27 adolescents for predator recognition. When testing vocal ontogeny during the first 9 days after birth, I observed changes in temporal, frequency and parameter of intensity . When I test vocal individuality by cross-validated discriminant function analysis (DFA) based on ten acoustic parameters, calls were classified to correct animals with following success: day 1 = 71.9%, day 3 = 58.8%, day 5 = 53.10%, day 7 = 50.60% and day 9 = 63.10%. The highest frequency in whistle was 30.03 kHz. In predator discrimination reactions as freezing, fleeing and vigilance were observed. In the presence of dog, guinea pigs reacted for the longest time and most frequently by freezing. When confronted with a bird of prey, I observed for a longest time and most often fleeing and then freezing. When exposed to a human, guinea pigs showed mostly vigilance. Almost no vocalization was observed except for two events of alarm calls - drrr as in the presence of dog and chirrup as reaction to bird of prey. The following conclusions can be drawn from the presented results: 1) vocal individuality of guinea pigs is demonstrable immediately after birth and the rate of individually different vocal parameters changes with age; 2) guinea pigs are able to produce sound up to 30 kHz, i.e. within the ultrasound range, but signals of high frequencies are not crucial for their communication; 3) guinea pigs discriminate between terrestrial and aerial predators, but they emit alarm calls rather rarely.
Revitalization of the chateau park in Choltice
Čermáková, Michaela ; Vaněk, Jan (advisor) ; František, František (referee)
This work has the task to assess the current situation of the chateau park and at the same time the game preserve in Choltice, and suggest its revitalization in order to rejuvenate the vegetation and making the field available for the general public. Choltice is a market town in the Pardubice region, approximately 15 km west from Pardubice. At the end of 17. century a baroque castle was built here, which belonged to the count Simon Thun. His family belonged it until 1945. The chateau and the park is now owned by the borough Choltice. The chateau neighbours with the extensive English park, which passes the chateau game preserve, which is since 1992 a nature reserve and an important European locality. The diploma thesis contains a detailed theoretical basis and proposes solutions, which are directed both on the protection of the living conditions of protected and endangered species of a beetle Osmoderma eremita. This species occurs only rarely and his survival area is very limited, therefore it is necessary to create those conditions, and it is currently one of the main tasks of the revitalization. The next step is to help revitalize the introduction of spontaneous breeding fallow deer in the game preserve. This idea is not new, the fallow deer were bred there until 1945. The town of Choltice is very inclined towards this idea about farming and supports it. To increase the number of visitors this diploma thesis contains a proposal for the creation of a nature trail, this area would attract wider public than so far.
The proposal of the competency management model in the business entity
Nguyen, Lenka ; Hron, Jan (advisor) ; František, František (referee)
The thesis is focused on the personnel competencies and responsibilities issue of individual managers at various management levels in the manufacturing department of Robert Bosch Inc. in České Budějovice With the increasing number of manpower in the company an organization structure enlarges, which is followed by the growth of decision-making power and responsibilities. The human resources department as well as managers have to deal with delegation and distribution of each competence. The aim of the thesis is to propose the management of personal competence model of in a chosen entrepreneurial subject. The theoretical part is providing essential knowledge background, while the analytical chapter contains the characteristics of the selected business entity. And it is composed of a personal interview research. Each answer is processed in dedicated competency matrix with regarding evaluation. After that is suggested a model with optimal distribution of personal competences and recommendations within particular managers.
Evaluation of the grants influence on economy and development of municipality or city
Scholzová, Pavla ; Homolka, Jaroslav (advisor) ; František, František (referee)
This thesis is focused on to the impact assessment of the grants on overall economy and development of the town Police nad Metuji and village Suchy Dul. The thesis consists of two parts. The first part includes general theory of management models for municipalities, using professional sources of information. The second part includes analysis of the budget revenue and expenses of Police nad Metuji and Suchy Dul during the period 2010 - 2015. The conclusion of the second part is the evaluation of two major projects being realized by the town Police nad Metuji and municipality Suchy Dul during the period 2010 - 2014. The theoretical part includes a literature search, in which terms like a city, a village, a farming, municipal authorities, subsidies are described and characterized. The practical part consists of detailed analysis of the grants management. There is the detailed description of selected entities and their revenue & expenses analysis. The main focus is on economical and socio-cultural impacts of the selected grants. Finally, the survey research is used to determine the inhabitants´ satisfaction / dissatisfaction with management and development of the analysed town/ municipality. The final conclusion contains summary of findings and results of comparison between the impact of realized projects and its actual inhabitant perception.
Management Accounting as a Source of Information in a Chosen Company
Rydvalová, Adéla ; Lörinczová, Enikö (advisor) ; František, František (referee)
The aim of the thesis was to develop theoretical solutions for managerial accounting issues such as information sources, the application of these findings to the conditions at R s.r.o. through analysis of its current situation, subsequent evaluation of problem areas, and to offer solution recommendations. The document itself is divided into six sections. The first section consists of an introduction, and the second defines the goal and methodology. The document then presents an analysis of managerial accounting issues based on studies of scholarly literature. The fourth section describes the characteristics of the accounting entity, its activities, and its organisational structure. This is followed by an analysis of selected accounting items and financial indicators. The next section deals with the current status of the thesis topic, a cost-benefit analysis, calculations, and budgets. In the fifth section, the results of the proposed recommendations are evaluated, followed by a conclusion.
The Effect of Oregano Essential Oil on Microbial Load, Drying Kinetics and Sensory Atributes of Dried Meat
Hernandez Hernandez, Helga Johana ; Banout, Jan (advisor) ; František, František (referee)
Microbial load can be controlled using either synthetic or natural preservatives. Particular interest has been focused on the potential application of plant essential oils as safer additives for meat. However, there is no published research on the use of essential oils during the meat drying process. This study was focused on enhancing the meat drying process. At first a value-added dried meat product by using oregano essential oil (OEO) to inhibit the growth of bacteria, and the sensorial response from assessors is presented. It was found that the application of the OEO in meat is effective in inhibiting Salmonella enteritidis and Escherichia coli. After 6 hours of drying at 55°C, 2 ml (0.038 ml l-1 air) and 1.5 ml (0.028 ml l-1 air) of OEO were considered the minimal inhibitory concentrations (MICs) against S. enteritidis and E. coli, respectively. Samples treated with 0.75 ml of OEO were more attractive for consumption compared with the control; at a higher concentration of OEO, the sensory quality of the food was affected. Next, the effect of modified blanching treatments on the drying behaviour of beef meat was evaluated by determining moisture ratio versus time curves and the influence on sensory quality of the resulted product. The 3 treatments under investigation were (1) oil treatment (2) steam blanching and (3) hot air blanching with 3 doses of oregano essential oil (1) 1.5 ml (2) 3 ml and (3) 6 ml. Each treatment had an effect on the drying time of the beef samples, however, the dose of oregano essential oil applied did not affect the drying process. The results showed that steam blanching was very effective reducing the drying time. Meanwhile, 1.5 ml and 3 ml hot air blanching samples and 1.5 ml oil treatment samples were judged as better from sensory point of view and the respondents considered that adding oregano essential oil enriched the pleasantness of the smell. In conclusion, a value-added dried meat product obtained by using oregano essential oil to enhance food safety received an acceptable sensorial response from consumers. Additionally, each modified blanching treatment tested influences the drying kinetics process, but the dose of oregano applied did not affect the drying process. In this sense, hot air blanching and oil treatment with the lowest dose had an acceptable sensorial response from consumers.
Subsidies of the Czech Food Sector in a Context of the European Funds and Their Impact
Náglová, Zdeňka ; Rosochatecká, Eva (advisor) ; František, František (referee)
Dissertation deals with the food industry. First, the economy of the sector in the branch structure and size of businesses is evaluated. The main attention is paid to the drawing subsidies by the food industry in the context of EU funds. The main objective of this thesis is to evaluate the effect of the subsidies on the economy of the food business. For the analysis fixed effect model was used. According to the results, there are significant differences in the impact of subsidies on the individual branches of the food industry. In most fields was demonstrated their ineffective use to increase business performance.
Management Accounting as a Source of Information in a Chosen Company
Blašková, Pavlína ; Lörinczová, Enikö (advisor) ; František, František (referee)
The diploma thesis deals with possibilities of the use of management accounting information in a specific company. The analysed company is Tessitura Monti Cekia, s. r. o., which is engaged in the production of textile fibres and fabrics for shirting. The theoretical part covers the most important pieces of knowledge of management accounting. It means in particular relations between management, cost and financial accounting and also monitoring of costs, costing systems and budgeting. The practical part describes the chosen accounting entity. It analyses in detail its accounting software, production system, monitoring of costs, costing and its principle of budgeting. The final part includes evaluation of problem areas on the basis of findings about the accounting entity and proposed solutions. The proposed changes relate namely to inventories, re-organisation of production and monitoring of costs of the analysed company.
Economic evaluation of the selected funded organization
Kupková, Kateřina ; Homolka, Jaroslav (advisor) ; František, František (referee)
This thesis deals with the economic evaluation of the selected funded organizations (Seniors Home Vidim and Seniors Home Mšeno) in the years 2010 to 2014. The aim is to evaluate the economic of selected funded organizations, each other compare their operations and make recommendations to improve their economic situation. House for seniors Vidim is being set up by Central Bohemia regional office and provides all day care to their clients. The founder of House for seniors Mšeno is town Mšeno and provider of more services (house for seniors, day care and social activation services for seniors and persons with disabilities). Based on the results of this work as efficiently managing organization sems House for seniors Mšeno. To improve economic situation of House for seniors Mšeno is being offer to extend of porfolio offered sevices.

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