|
|
The influence of animal fertilisation and application of ferment on plant species composition of permanent grasslands
LHOTSKÝ, Jan
The presented thesis is focused on the drohové representation of grasses, herbs and weeds on permanent grassland fertilized animál fertilizers and digest with biogas stations. The work is based on intensive observation period from 1. 11. 2014 30. 10. 2015. In the following pages you can read on the use of forage crops in agriculture, about the importance of energy, about the importance of grassland in the landscape, ecology and tourism ventures. Furthermore, the work deals with the care of permanent grass, their formation, choice of suitable forage species in these locations and the choice of species by the use of sward. No small part is gocused on Biogass station, on source substrátes and digest output and its use. The main part of the resolves and deals with the correct handling of the fertilizer, their descriptions, and the importance of the species. There is also a reference concerning the legislation and when it is possible use of the fertilizer, which can be applied, regulas conservation etc. This section describes the results of my monitor three different fertilized grass stands permanently in similar or the same climatic conditions. We can find here describes the variation in account growth, composition, density, yield, guality and fitness for a particular purpose. Unfortunately, there is also a negative effect of weather on described vegetation in the summer of 2015, when we hit the tropical temperatures and drought. For this reason, my observations of very different from other studies, especially in the summer and Autumn period.
|
|
|
Herbal alternative treatment for various diseases
MICHALÍK, Petr
The theme of the thesis is Herbal alternative treatment for various diseases. Bachelor thesis is focused on medicinal plants used by the human population since time immemorial, which are used to this day, not only for treatment, but also for prevention. The introduction mentioned general part, then the history of herbal medicine, construction plant, positive and negative effects of the herbs, contained substances of herbs, harvesting, drying and finally mentioned individual herbs. The aim of this study was to map the use of herbal alternative treatments to the public within the primary and secondary prevention. The basis for the continuing part happened questionnaire regarding age population from 18 years, the results of which revealed some interesting information about the public awareness of this method of treatment using medicinal plants. The results also showed a preference for herbal or conventional treatment, then what are the most practiced methods of natural medicine and the most popular form of their use. The results also show that respondents still consider herbal therapy as an important complement to conventional medicine. Based on these findings, conclusions were drawn and set out recommendations for practice.
|
|
|
Aroma active compounds of selected types of medical herbs
Pecinová, Ester ; Diviš, Pavel (referee) ; Vítová, Eva (advisor)
This thesis deals with aroma active compounds of selected types of medicinal herbs, specifically lavender (Lavandula officinalis), peppermint (Mentha piperita), sage (Salvia officinalis), St. John’s wort (Hypericum perforatum) and hyssop (Hyssopus officinalis). In the theoretical part the single herbs were characterized including botanical description, chemical composition, medicinal properties, adverse effects and the practical use; aroma active compounds present in herbs are also emphasized. Based on the literature search, gas chromatography coupled with mass spectrometry as currently the most frequently used method, was chosen for the assessment of aroma compounds. Solid Phase Microextraction was used for isolation of volatile compounds from dried herbs. Within experimental part of the work selected parameters of the SPME-GC-MS method were optimized, aroma compounds in samples of herbs were identified, and twenty four suspected fragrance allergens due to the Regulation (EC) N° 1223/2009 were also identified and quantified. Overall 69 compounds were indetified together with 2 allergens in lavender, 59 compounds including 5 allergens in peppermint, sage contained 49 compounds with 4 allergens included, 41 compounds were identified in St. John’s wort including 4 allergens and finally 64 compounds with 4 allergens included in hyssop.
|
|
|
Monitoring of ecological conditions and occurence of selected legume species and herbs in grassland
JAKŠOVÁ, Marie
Understanding the importance and the possible use of clover in permanent grassland is very important. Their irreplaceable role in nitrogen fixation and enrich the soil of this essential element is very important. The significance of herbs in grassland is also significant, even though its importance is often overlooked. Herbs not only serve as indicators of habitat conditions, but also can improve the quality and palatability of forage. If we know the herbs and legumes and their habitat requirements will help us select the most suitable way of management and the effective use of the potential of the habitat. The aim of the thesis was to observe conditions of use and the occurrence of selected legumes and herbs in TTP. Research can therefore conclude that the biggest influence on the composition of the grassland have ecological conditions. Way management can to some extent affect the crop themselves, but the biggest factor remains what we can not influence and that is the weather. The results also shows that the richer pastures.
|
|
|
Vaporiser
Vrabec, Miroslav ; Šebesta, Jiří (referee) ; Fedra, Zbyněk (advisor)
The subject of bachelor’s thesis is the vaporisers. Vaporisers are very popular thanks them ability to extrakt pure herb essences without many undesired products. The aim of this project is design selection parts of vaporisers, eventually choiced acceptable components for them function.
|
|
|
Alcohol-free beers with herbal extracts
Vyskočilová, Terezie ; Lichnová, Andrea (referee) ; Márová, Ivana (advisor)
This bachelor thesis deals with alcohol-free beers and herbal extracts, which are the beers flavoured with. In the theoretical part the methods of non-alcoholic beer production and the representation of the active ingredients in herbs are described. A total of 7 herbal extracts were prepared and added into 3 non-alcoholic Czech beers. Each variant was examined in order to detect changes of the content of active substances before and after the addition of the herbal extract. The content of polyphenols, flavonoids, bitter substances and iso-bitter acids as well as antioxidant activity were analyzed spectrophotometrically. Using HPLC/UV-VIS analysis a content of catechins was assayed. The two selected flavours were encapsulated into liposome; the particles were tested of size and stability. Sensory analysis of all herbal extracts including the encapsulated ones was performed to determine the response of consumers and flavour preferences.
|
|
|
Herbal therapy and other alternative treatments for various diseases
MIČANOVÁ, Pavlína
The theme of this thesis is The herbal therapy and other alternative treatments for various diseases. The work is focused on the medicinal herbs that people have been using from long ago and the use is still actual until nowadays. First there is mentioned the history of phythoterapy, the plant structures and parts, fifty most famous plants and their impacts, contained substances of medicinal herbs, herbs picking, drying and processing and the last part deals with the organs of the body that are connected with the healing effects and detoxication. Not least there are mentioned the harmful plant effects. One aim of this thesis was to find out what people know about the medicinal herbs, what are their experience and how they use them. Other aim was to create the internet manual containing the most common illnesses with the recommendations of how to treat them using the herbs. The thesis component is the quantitative research based on the questioning method. The questionnaire was made according to the research assumptions and it was released on the internet to give access to as many visitors as possible. The questionnaires were collected from one hundred nine respondents in a week period. The answers were sometimes interesting and in general they show the people knowledge of medicinal herbs. The results of the research were processed by means of charts. The conclusions and the recommendations for the practice were defined on the basis of the getting results. This thesis can be used as an extention of the present knowledge of medicinal plants.
|
|
|
Experiences with use of phytotherapy in the adult´s population in Pilsen and South Bohemian Regions
HRABOVSKÁ, Aneta
The aim of this Thesis was find out if adult population has experience with the use of medicinal plants, if people prefer local herbs to exotic plants, what is their knowledge in the preparation of herbal products and if they ever know what the herbs are and what is the meaning of the term Phytotherapy. Another aim was the creation of electronic manual of the most used herbs, which would include information on sellected medicinal plants and their effects on human body. In this thesis there are comprehensively summarized the theroetical and practical knowledge, which should be beneficial for general population. Research survey in the form of a questionnaire was focused on experience and utilization of herbal therapy in adult population. That was realized in South Bohemian and Pilsen Regions. Results of this work point out, that respondents still consider herbal medicine as an important supplement to classical medical treatment. On the basis of the research there were conclusion written and made the recommendation for practise.
|
|
|
The influence of potentially effective herbs from grazing herbage on forage intake and its preservation.
VONDRÁŠKOVÁ, Barbora
The aim of this dissertation was a representation of chemical composition of herb samples, NDF degradability examination by in sacco method and energy evaluation. Degradability of dry matter was also part of results. During the years 2006 and 2007, twenty-four sampling of pasture herbage from three different farms and six sampling of meadow herbage were realized. The other aim of this study was a monitoring of pasture herbage composition in three farms using the seven-member combination scale abundance and dominance Braun-Blanquet. Chemical composition and high of pasture herbage was also determined. The aim of other study was to determine which of two kinds of dicotyledonous plants- Sanguisorba officinalis and Plantago lanceolata added to a meadow hay in amount of 10 % goats prefer. Seven goats of brown shorthaired and white shorthaired breed were used in four preference tests. The other part of this trial was a monitoring the influence of Plantago lanceolata on goat milk composition. There was 45 % of Plantago lanceolata added in a meadow hay for experimental goats.
|
|
|
Creation and check of tutorial programme for students of programme "Health Education": Herbs and their usage within healthy life style
BERANOVÁ, Kateřina
This thesis deals with medicinal plants and their possible use in a healthy lifestyle. Analysis are individual herbs and their effects on the human body and the products that they can get. The goal is to create an educational program for students of education to health - oriented issues in medicinal plants, substances contained in them, the possibilities of its processing and storage. It also deals with the preparation of herbal teas, which are among the most popular products derived from medicinal plants. The research part brings the knowledge of how herbs are informed about college students and people who work in healthcare facilities.
|
guest ::
