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The Czechoslovak Hussite religious community in Prague's Vinohrady in years 1920-1950
Nováček, Oldřich ; Hrdlička, Jaroslav (advisor) ; Lášek, Jan Blahoslav (referee)
The submitted thesis deals with the history of the Czechoslovak Hussite Church, focusing on a detailed analysis of one of its most significant religious community in the Vinohrady district of Prague, from its beginnings in 1920 up to 1950. It spans the first thirty years of its existence within the wider historical context . As all sorts of momentous, sometimes even breakthrough events, assisted to birth a new church, it was necessary to state these events together with the preconditions of its birth. Therefore the volume of the thesis has been extended and more general information from the time preceding the birth of a new church has been included. One individual chapter has been dedicated to the construction of the church building in Prague, the Vinohrady district as I consider that it deserves our adequate attention.
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Teatro salone italiano in Prague
Tillmanová, Hana ; Ottlová, Marta (advisor) ; Jakubcová, Alena (referee)
This BA thesis paints a portrait of one of the most interesting Vinohrady arenas, a permanent variety theatre founded by Italian theatre entre- preneur Eugenio Averino in 1875. The work partially departs from scarce entries in extant scholarship but mostly relies on independent source research, focused on a detailled study of the advertising and reportage tra- ced within contemporary periodicals and surviving theatre posters and programmes. The goal of the work is to provide as precise facts as possible concerning the theatre itself, its programme and the people performing in it and participating in its activity, with emphasis on a detailled differentiation of the individual stages of the theatre's development and with consideration for the theatre's position within Prague's cultural life.
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Vinohradnické faktory ovlivňující obsah dusíkatých látek v hroznech
Šafaříková, Hana
In my work I focus on the vineyard factors that affect the content of nitrogen compounds in grapes . The first part deals with the importance of nitrogen in the vine nutrition and its resources , as well as nitrogen fertilization . Symptoms of excess or deficiency, the method of fertilization and kinds of nitrogen fertilizers. The second part is devoted to nitrogen substances in grapes, must and wine and assimilable nitrogen. The final part focuses on planting the vineyard and its species and plants that are able to accumulate nitrogen.
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