National Repository of Grey Literature 30 records found  beginprevious21 - 30  jump to record: Search took 0.01 seconds. 
The Suggestion of Changes in Employee’s Remuneration in the Selected Company
Melicharová, Monika ; Matějková, Kamila (referee) ; Martinovičová, Dana (advisor)
This thesis “The proposal of change the combination compensation for employees of selected company” analysis issues related with combination compensation in the company Alfa a. s. and suggestion for improvement. Firstly, the theoretical part focuses on the explanation of remuneration expressions. Secondly, in the practical part there is a characterization of personal politics and combination compensation of company Alfa a. s. The proper research deals with questionnaire survey and its evaluation. At the end, there are some improvements suggested, for the current combination compensation improvement.
The Development of Mortality in the Czech Republic and Neighboring European Countries
Matějková, Karolína ; Dotlačilová, Petra (advisor) ; Fučíková, Simona (referee)
The aim of this bachelor thesis is to analyze the development of mortality in the Czech Republic and to compare it with development in neighboring countries during period 1960-2012. The first part characterizes basic mortality indicators and describes an algorithm for calculating life tables. The life tables is calculated in the second part based on data from EUROSTAT and the Human Mortality Database. The thesis is devoted to a detailed analysis of infant mortality and its effect on life expectancy. This thesis is also focused on the life expectancy paradox. In the final part of the thesis life expactancy, median length of life and normal age of death are compared.
Návrh marketingové kampaně pro Knihovnu Jiřího Mahena v Brně
Matějková, Kateřina
Subject of this bachelor thesis is design a marketing campaign to increase competitiveness and attendance in Knihovna Jiřího Mahena in Brno. The thesis describes and explains the issues relating to non-profit organizations, in particular governmental organizations. The theoretical part enlarged on ways to finance non-profit organizations, and customer relationship management. Pursuant to available information are compiled an internal and external analysis, an extensive marketing mix analysis and describes the results of marketing research and proposed recommendations to increase competitive.
The formation of biogenic amines in flesh of selected fish species
MATĚJKOVÁ, Kateřina
The thesis deals with the use and effectiveness of some less common methods of conservation of fish meat. The formation of biogenic amines in meat is observed in connection with the non-traditional preservative methods. Amines can serve as indicators of protein degradation. The quality of fish was considered in connection with the increasing content of selected biogenic amines (putrescine, cadaverine, spermidine, spermine, 2-fenylathylamine, histamine, tyramine and tryptamine). Ultra performance liquid chromatography (UPLC) was used as the method for determination of biogenic amines. Amines were derivatized by dansylchloride before their UPLC separation. The fish flesh was vacuum-packed. Samples were stored for several weeks in a thermostat at the selected storage temperature after the application of selected preservative technique. Beta-irradiation and high hydrostatic pressure were used for the preservation of fish flesh. Control samples were not exposed to the â-irradiation and high pressure. The organoleptic properties were studied for all samples (smell/odor, insight and shape). Beta-irradiation was applied to fish meat of common carp (Cyprinus carpio) and rainbow trout (Oncorhynchus mykiss). Both these species of freshwater fish are economically significant. Carp and trout are the species being mostly consumed in the Czech Republic. Fish meat is considered to be provided the flesh is fresh. A testing series of samples was created with common carp to determine the appropriate dose of â-irradiation. The maximum permissible dose of irradiation for fish meat is 3 kGy. Fish samples were exposed this dose in the first experiment. The dose of irradiation was reduced in following experiments based on the experience from the initial experiment. The doses of 0.25, 0.5, 0.75, 1.0 and 2.0 kGy were applied to rainbow trout. The value of 0.75 kGy of â-irradiation or higher (1.0, 2.0 and 3.0 kGy) prolonged the shelf life of fish meat, which was stored for three months (98 days). Prolonging of the shelf life of fish meat to approximately 98 days at 3.5 °C is redundant from technical point of view. For that reason lower doses 0.25, 0.5 and 0.75 kGy were tested in more detail in the repeated experiment with carp meat. Lower doses of â-irradiation are considered to be more acceptable and-at the same time-sufficiently effective for delaying the beginning of degradation processes. 6 High hydrostatic pressure was applied to meat of common carp (Cyprinus carpio), rainbow trout (Oncorhynchus mykiss) and pike (Exos lucius). Pike is another very popular kind of freshwater fish. Pike flesh is very tasty, but in spite of this, pike is not so much popular among consumers compared to carp and trout. The cause is its high price. Samples of pike were stored at standard temperature 3.5 °C and also at higher temperature 12 °C (unlike experiments with â-irradiation). Lower temperature of storage (3.5 °C) followed the conditions of storing of fish meat in industrial refrigeration facilities and households. The high pressure might not be sufficient for preservation at higher storage temperatures. This assumption was based on available information. Samples were treated by high pressure and stored at both 3.5 °C and 12 °C to verify this assumption. Higher temperature simulated either failure of refrigeration equipment or unsuitable store temperature of meat. In all species selected freshwater fish two levels of high pressure were applied ? 300 and 500 MPa. Both levels had significantly reduced the formation of biogenic amines, especially in samples stored at 3.5 °C. At this temperature, the effect of 300 and 500 MPa delayed start of degradation processes in fish meat by 3?4 weeks. At 12 °C and 500 MPa, high pressure extended the sustainability of meat by no more than one week. 500 MPa is effective treatment at the lower temperature of 3.5 °C. High pressure is not reliable preservative techniques at higher temperature.
Modernity in Controversy. Zikmund Winters´ work in the Journal Zvon (1900-1912)
MATĚJKOVÁ, Kateřina
This piece of work will be talking about famous works (such as Peklo, Mistr Kam- panus) and margine contributions of Zikmund Winter. These contributions were published in 1900 ? 1912 in magazine called Zvon. These texts will be considered especially from the poit of view of the contributors of magazine Zvon and Moderní revue. These contributors had many polemics between each other. Moderní revue was the centre of decadent and symbolist orientation. My aim is to describe the literaly method of Zikmund Winter that can be considered sometimes as opposed, sometimes as identical with programme of Česká moderna. The solution will be not only the interpretation of chosen works but also the analysis of comments, editorial notes and reviews concerned these works.
Fundraising within non-profit organizations in the cultural field: Civic association CZECHDESIGN.CZ
Matějková, Kamila ; Hucková, Barbara (advisor) ; Malcová, Zuzana (referee)
The bachelor thesis is focused on fundraising within non-profit organizations. In other words, the thesis is trying to cover all sources non-profit organizations have to fund their operation and projects. The aim is, based on available resources and the author's own experiences, to map, evaluate and choose the best funding options for Civic association CZECHDESIGN.CZ located in Prague. The theoretical part of the thesis is focused on non-profit organizations and fundraising in general. A special attention is given to organizations within the cultural field. The practical part is focused on CZECHDEISGN. It describes its origin, development, mission, organizational structure and activities. Then it analyses past and current forms of funding and makes a survey of suitable methods of funding and their comparison. Finally, the most effective ways of funding for this particular organisation are suggested.
Working possibilities of physically handicapped persons in locality Prague
MATĚJKOVÁ, Kateřina
My thesis focuses on the possibility of employing handicapped people in the Prague region. My partial goal was to identify supporting and risk factors that affect the employment of these people and describe their experience with job opportunities. In the theoretical portion of my thesis, I describe the most common types of disabilities, the types of education with a vocational focus and supportive means for employing these people. The final part of the theoretical portion is dedicated to the importance of work to a handicapped person and the causes of its marginalisation. The practical portion of my thesis is based on case studies. The survey group was comprised of four handicapped people who have lived and worked in the Prague Region on a long-term basis. Data was obtained via semi-structured in-depth interviews that took place in Prague during March. The other portion of my research was a secondary analysis of data on economic activities of handicapped people, mainly obtained from the Czech Statistical Office. The results show that handicapped people have sufficient knowledge of the advantages they bring to potential employers and do not hesitate to point them out during job interviews. On the other hand, the level of knowledge of alternative job opportunities is greater in handicapped people under 30. Factors that would help a prospective handicapped candidate be offered a job include a higher degree of education and greater language skills, programmes focused on employing handicapped people, properly selected jobs and education in common types of schools. The risk factors of hiring a handicapped person include a slow work pace and insufficient knowledge by employers and co-workers, a lack of handicapped access on public transportation and in buildings, long-term therapy stays in health spas, weather affecting the ability to get to work and the diminished opportunities for self-fulfilment and growth on the secondary labour market.
Diversity Management
Matějková, Kristýna ; Fučíková, Jana (advisor) ; Vernerová, Hana (referee)
The Bachelor`s Thesis is concerned with Diversity Management and its implementation in companies situated in the Czech Republic. The aim of the thesis is to at least partially answer the question, whether diversity of employees is managed in the Czech Republic, or not. Situation in companies had been monitored by personal dialogues with managers, personal observation and internet research. The findings based on this research are that neither of the chosen companies fully implemented Diversity Management and is successfully managing diversity of their employees.
Self-concept and sociometrical position in children with learning disabilities)
MATĚJKOVÁ, Klára
This diploma thesis is focused on self-concept and emotional aspects of pupils with specific learning disabilities. Specific learning disabilities not only complicate pupils' educational process but they also have an influence on their self-evaluation. The theoretical part of this paper explains terms connected to this topic as they are given in the literature. The aim is to provide the reader with the basic information about this issue. The practical part is dedicated to the actual research. The aim was to compare pupils with specific learning disabilities and pupils without any specific learning disabilities. This part of the paper contains the aims and hypothesis, the characteristic of researched sample, it lists methods used to collect data and it is concluded with analyses and interpretation of the obtained data.

National Repository of Grey Literature : 30 records found   beginprevious21 - 30  jump to record:
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