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Use of LC/MS technique to analysis of some physiologically active natural compounds
Trčková, Marie ; Čáslavský, Josef (referee) ; Kočí, Radka (advisor)
Presented work is focused on application of combined instrumental method RP-HPLC/ESI-MS in analysis of several groups of natural compounds with positive physiological activities. Especially some antioxidants were studied in commonly and abundantly consumed food. Moreover some other substances than standard compounds were observed in complex dies. In conclusion the HPLC/ESI-MS method is comparatively advantageous in phenolic analysis, while another type of ionisation would be used in case of carotenoid compound.
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Foliar nutrition of cereals
Trčková, Marie ; Raimanová, Ivana ; Svoboda, Pavel
Methodology provides information on physiological aspects of foliar nutrition of plant; it deals with importance of foliar fertilizers and additional plant agents in nutrition system of cereals. Moreover it describes main principles of application of leaf fertilizers. List of foliar fertilizers intended for cereals and features of additional plant agents are integral part of this methodology.
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