Original title:
Structural analysis of polysaccharides from mushroom hericium Erinaceus mftccb 134
Authors:
Bleha, R. ; Čopíková, J. ; Sushytskyi, Leonid ; Vannucci, Luca ; Sinica, A. ; Jozífek, M. ; Jablonský, I. ; Klouček, P. Document type: Papers Conference/Event: 19th International Conference on Polysaccharides-Glycoscience, Praha (CZ), 20231008
Year:
2023
Language:
eng Abstract:
The aim of this research was the structural characterisation of polysaccharides isolated from fruiting bodies of the cultivating medicinal mushroom Hericium erinaceus MFTCCB 134. Cold and hot water extracts (CWE, HWE) were obtained and purified, and followed by alkali extraction from the reminder solids. The composition and structure of the fractions were analysed by FTIR spectroscopy, and neutral sugars/linkage analyses were determined by GC/FID and GC/MS, respectively. Galactose, fucose and glucose were found in purified CWE,\nwhile glucose predominated in purified HWE.
Keywords:
Hericium erinaceus; mushrooms; polysaccharides Host item entry: Proceedings of the 19th International Conference on Polysacharides- Glycoscience, ISBN 978-80-88307-17-4, ISSN 2336-6796
Institution: Institute of Microbiology AS ČR
(web)
Document availability information: Fulltext is available at the institute of the Academy of Sciences. Original record: https://hdl.handle.net/11104/0349456