Original title: KARTOFFELN ODER ERDÄPFEL? DIE HÄUFIGKEIT VON AUSTRIAZISMEN IN DEN SPEISEKARTEN ÖSTERREICHISCHER RESTAURANTS
Translated title: POTATOES OR POTATOES? THE FREQUENCY OF AUSTRIAZISMS IN THE MENUS OF AUSTRIAN RESTAURANTS
Authors: VÖGERLOVÁ, Katrin
Document type: Bachelor's theses
Year: 2023
Language: ger
Abstract: [cze] [eng]

Keywords: "Austriacism"; Austrian cuisine; Austrian restaurants; German language; menus
Citation: VÖGERLOVÁ, Katrin. KARTOFFELN ODER ERDÄPFEL? DIE HÄUFIGKEIT VON AUSTRIAZISMEN IN DEN SPEISEKARTEN ÖSTERREICHISCHER RESTAURANTS . České Budějovice, 2023. bakalářská práce (Bc.). JIHOČESKÁ UNIVERZITA V ČESKÝCH BUDĚJOVICÍCH. Filozofická fakulta

Institution: University of South Bohemia in České Budějovice (web)
Document availability information: Fulltext is available in the Digital Repository of University of South Bohemia.
Original record: http://www.jcu.cz/vskp/69271

Permalink: http://www.nusl.cz/ntk/nusl-533402


The record appears in these collections:
Universities and colleges > Public universities > University of South Bohemia in České Budějovice
Academic theses (ETDs) > Bachelor's theses
 Record created 2023-09-03, last modified 2023-09-03


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