Original title: Obsah jódu v mase
Translated title: Iodine content in meat
Authors: TICHÝ, Lukáš
Document type: Master’s theses
Year: 2008
Language: cze
Abstract: [cze] [eng]

Keywords: deer; iodine abundance; iodine content in meat; Meat; pigs; rabbit; králík; Maso; nadbytek jódu; obsah jódu v mase; prasata; zvěřina
Citation: TICHÝ, Lukáš. Obsah jódu v mase. České Budějovice, 2008. diplomová práce (Ing.). JIHOČESKÁ UNIVERZITA V ČESKÝCH BUDĚJOVICÍCH. Fakulta zemědělská a technologická

Institution: University of South Bohemia in České Budějovice (web)
Document availability information: Fulltext is available in the Digital Repository of University of South Bohemia.
Original record: http://www.jcu.cz/vskp/3316

Permalink: http://www.nusl.cz/ntk/nusl-44012


The record appears in these collections:
Universities and colleges > Public universities > University of South Bohemia in České Budějovice
Academic theses (ETDs) > Master’s theses
 Record created 2011-08-22, last modified 2023-01-15


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