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Prediction methods of protein hot spots
Duras, Jan ; Provazník, Ivo (referee) ; Maděránková, Denisa (advisor)
This master's thesis deals with prediction of hot spots in proteins. The theorethical part describes compositions of proteins interfaces and hot spots. There are mentioned basic principles of hot spots prediction. In the practical part is selected method, using the S-Transform, designed to pseudocode and then implmented to Matlab software. Created program is tested on a sample of data and compared with available methods.
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Prediction methods of protein hot spots
Duras, Jan ; Provazník, Ivo (referee) ; Maděránková, Denisa (advisor)
This master's thesis deals with prediction of hot spots in proteins. The theorethical part describes compositions of proteins interfaces and hot spots. There are mentioned basic principles of hot spots prediction. In the practical part is selected method, using the S-Transform, designed to pseudocode and then implmented to Matlab software. Created program is tested on a sample of data and compared with available methods.
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A study of sustainable management of suburban recreational reservoir
Duras, Jan ; Syrovátka, Oldřich (advisor) ; Kučera, Tomáš (referee)
The aim of the study was to analyse possibilities of sustainable use of a recreational lake in the outskirts of the City Plzeň. Long term balance between economic, social and ecological aspects was emphasized. After the analyse was made it resulted that for sustainable economic functioning of the locality several measures should be carried out. The extent of the measures should be appropriate in order not to disturb sustainable maintenance of social and ecological aspects.
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The World Foods Crisis
Duras, Jan ; Musil, Martin (advisor) ; Luštický, Martin (referee)
The aim of my thesis was to find out and describe possible reasons of world food crisis and to estimate its impact on society. Then was examined an approach of public to studied area by the means of an internet inquiry and finally were sought out remedial measures. Eight possible reasons were selected out of relevant data and then was discussed their contribution to worldwide food availability. On the basis of my studies of the data refered to each of the selected issues I concluded that the most important reason seems to be protectionism that developed countries use for their markets. This situation should be handled with the highest responsibility otherwise both local and global problems could arise. One of important consequences should be enhanced immigration into developed countries and related problems - for example increased criminality.
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