National Repository of Grey Literature 1 records found  Search took 0.01 seconds. 
Analysis of catering establishments in Český Krumlov
Korbajová, Nikola ; Mlejnková, Lena (advisor) ; Netková, Jarmila (referee)
First chapter defines gastronomy, it's history and importance for society. Second chapter describes the town Český Krumlov, it's history and the most popular tourist attractions. Third chapter analysis the network of catering establishments in Český Krumlov and in the last chapter there are two particular restaurant compared.

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