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Optimalization of the extraction of bioactive compounds from herbs into different kind of oil bases
Chytil, Dalibor ; Zemanová, Jana (referee) ; Pořízka, Jaromír (advisor)
This diploma thesis deals with the optimization of processes for extraction of bioactive lipophilic compounds from fruits of sea buckthorn (Hippophae Rhamnoides) into various types of plant oil bases using simple maceration. The theoretical part of this thesis deals with the characterization of this herb, its botanical classification, traditional use, chemical composition and medicinal effects. Increased attention is also paid to the characterization of individual types of plant oils used, namely camellia, camellia organic, passionflower, kukui and kiwi oil. The experimental part of the thesis deals with application of theoretical knowledge. The profile of total and free fatty acids for individual plant oil bases was determined by GC/FID, furthet the basic fat numbers were also determined. When optimizing the extraction, emphasis was placed not only on the effect of the extraction agent used, but also on the extraction time (1, 3, 5, 7, 10, 14, 21 and 66 days). The macerates were continuously subjected to the determination of selected parameters (total amount of carotenoids, total amount of phytosterols, lutein, neoxanthin, astaxanthin, stigmasterol, -sitosterol and vitamin E) using UV-VIS spectroscopy and HPLC/PDA. Likewise, the peroxide number was monitored during maceration to assess the degree of oxidative degradation of macerates. The recovery of selected total parameters in individual oils did not differ significantly in most cases. On the contrary, the yield of individual monitored parameters differed significantly. At the same time, static maceration under our conditions was not very suitable for the extraction of vitamin E, stigmasterol and total phytosterols.
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Development of voltammetric methods for detection of phytosterols on carbon-based electrodes
Zelenský, Michal ; Schwarzová, Karolina (advisor) ; Fischer, Jan (referee)
The aim of this diploma thesis was to develop an electrochemical method for three phytosterols, namely stigmasterol β-sitosterol and ergosterol using voltammetry techniques on glassy carbon electrode and boron doped diamond electrode. The work builds on previous results, where it was shown that the electrochemical oxidation of phytosterols requires perchloric acid in acetonitrile. When this acid is used, a dehydration reaction occurs. Calibration dependences were measured here for all phytosterols in an environment with a water content of 0.43%. The stability of the signal with increasing distilled water content was further investigated. Then the calibration dependences in the increased water content were measured again. If we want to use HPLC-type separation techniques, we must first find out how the phytosterols will behave in this environment, and therefore the signal stability on the buffer content was investigated. The buffers used were phosphate and acetate buffer. Subsequently, the concentration dependence was measured in an environment with a higher content of phosphate buffer. Furthermore, the possibility of detecting two phytosterols at once was investigated. Key words: dehydration, glassy carbon electrode, boron doped diamond electrode, oxidation, phytosterols, voltammetry
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Vliv technologie pěstování kotvičníku zemního (Tribulus terrestris L.) na kvalitu produktu
NEUMANN, Jaroslav
This diploma thesis focuses on the Tribulus terrestris and its cultivation in order to achieve the highest content of biologically active substances. Tribulus has its roots in Chinese traditional medicine and Indian Ayurveda. The monitored substances are protodioscin and diosgenin. These two substances are saponins which are known for many beneficial effects on human health. For example, protodioscin is widely used as a remedy for conception problems. Diosgenin has its use in the fight against cancer. Both of these substances are also used in fitness to increase muscle mass and strength. The most famous is protodioscin, which became famous thanks to the Bulgarian weightlifters. However, the mechanisms of action of protodioscin and, in fact, diosgenin in the human body are not completely known in terms of influencing hormones in our body. In the practical part of this work, acetylsalicylic acid and the commercial preparation NanoFyt Si? are used as an elicitor. Water control was used for control, which was carried out in the same way as elicitor sprays. It is statistically summarized in what concentration the elicitors act or do not act. Based on statistical results, the cultivation procedure is recommended.
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Development of voltammetric methods for detection of phytosterols on carbon-based electrodes
Zelenský, Michal ; Schwarzová, Karolina (advisor) ; Fischer, Jan (referee)
The aim of this diploma thesis was to develop an electrochemical method for three phytosterols, namely stigmasterol β-sitosterol and ergosterol using voltammetry techniques on glassy carbon electrode and boron doped diamond electrode. The work builds on previous results, where it was shown that the electrochemical oxidation of phytosterols requires perchloric acid in acetonitrile. When this acid is used, a dehydration reaction occurs. Calibration dependences were measured here for all phytosterols in an environment with a water content of 0.43%. The stability of the signal with increasing distilled water content was further investigated. Then the calibration dependences in the increased water content were measured again. If we want to use HPLC-type separation techniques, we must first find out how the phytosterols will behave in this environment, and therefore the signal stability on the buffer content was investigated. The buffers used were phosphate and acetate buffer. Subsequently, the concentration dependence was measured in an environment with a higher content of phosphate buffer. Furthermore, the possibility of detecting two phytosterols at once was investigated. Key words: dehydration, glassy carbon electrode, boron doped diamond electrode, oxidation, phytosterols, voltammetry
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Optimalization of the extraction of bioactive compounds from herbs into different kind of oil bases
Chytil, Dalibor ; Zemanová, Jana (referee) ; Pořízka, Jaromír (advisor)
This diploma thesis deals with the optimization of processes for extraction of bioactive lipophilic compounds from fruits of sea buckthorn (Hippophae Rhamnoides) into various types of plant oil bases using simple maceration. The theoretical part of this thesis deals with the characterization of this herb, its botanical classification, traditional use, chemical composition and medicinal effects. Increased attention is also paid to the characterization of individual types of plant oils used, namely camellia, camellia organic, passionflower, kukui and kiwi oil. The experimental part of the thesis deals with application of theoretical knowledge. The profile of total and free fatty acids for individual plant oil bases was determined by GC/FID, furthet the basic fat numbers were also determined. When optimizing the extraction, emphasis was placed not only on the effect of the extraction agent used, but also on the extraction time (1, 3, 5, 7, 10, 14, 21 and 66 days). The macerates were continuously subjected to the determination of selected parameters (total amount of carotenoids, total amount of phytosterols, lutein, neoxanthin, astaxanthin, stigmasterol, -sitosterol and vitamin E) using UV-VIS spectroscopy and HPLC/PDA. Likewise, the peroxide number was monitored during maceration to assess the degree of oxidative degradation of macerates. The recovery of selected total parameters in individual oils did not differ significantly in most cases. On the contrary, the yield of individual monitored parameters differed significantly. At the same time, static maceration under our conditions was not very suitable for the extraction of vitamin E, stigmasterol and total phytosterols.
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Možnosti identifikace tuků a metody detekce jejich záměny
Nečasová, Markéta
In my bachelor thesis I deal with the possibilities of identification of fats and methods of detection of their confusion. The first part generally describes fats from a chemical point of view and their food and non-food uses. Next, the fat distribution to individual groups and also some physical properties of fats. In the second part I describe some selected methods that are useful in this issue and these methods can easily detect and recognize fats in food. In the last part of my bachelor thesis I deal with several selected types of oil plants I characterize.
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Netradiční rostlinné oleje ve výživě člověka a jejich zdravotně preventivní význam
HÁLOVÁ, Karolína
The topis of this thesis is focus on the use of an unconvential plant oils in human nutrition. Oils can be produced in different ways. These are mechanical and physical processes that influence the amount of certain functional substances in oils. These substances are presented for example such as tocopherols, phytosterols, carotenoids and chlorophyll. These oils have a wide range of positive effects on human health. Various studies have shown a connection with the consumption of these oils and the treatment of cardiovascular diseases, cancer, skin diseases and many others. They have also been confirmed to be of no less importance for the development and maintenance of mental activity. This is also the reason why doctors recommended it in connection with pregnancy and subsequent development of children. Unconventional oils significantly reduce LDL cholesterol and increase HDL cholesterol levels. These oils are also used to relieve various types of inflammatory diseases. A significant health preventive effects have been demonstrated, for example, in sea buckthorn oil and safflower oil. The sea buckthorn oil has to treat a wide range of diseases due to the three types of oils with different compositions. Seeds oil is distinctly different of pulp or whole berries oils. Safflower oil is interesting in the treatment of osteoporosis. Consumption of the alternative plant oils is preceded by various civilization diseases.
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Technologie pěstování Kotvičníku zemního (Tribulus terrestris L.) a jeho využití
NEUMANN, Jaroslav
This bachelor thesis is about a plant named Puncturevine (Tribulus terrestris), its substances, which are contained and about its possible usage in medicine. Another chapters describes some substances which we can find in a whole plant. The most important substances are saponins, phytosterols and flavonoids. Saponins are most popular for their aphrodisiatic effects, flavonoids for fighting illnes and phytosterols for decreasing cholesterol in blood plasma. Quantity of these substances is highly dependent on the area where, or how the plant is grown and if elicitors were used. In the practical part I found out if tribulus is known amongst people and how to grow it in greenhouse.
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