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THE PRODUCTION EFFECTS OF BROWN SEAWEEDS IN DAIRY COWS
MUROŇOVÁ, Nikola
The aim of the work was to observe effect of Elo Macro preparation of milch cows. For two months the experimental group (n = 36) was given feed enriched with 5 g brown seaweeds Elo Macro preparation but the control group (n = 34) was not. The experiment was repeated. In the second experiment there were the experimental group (n = 23) and control group (n = 23). The effect of brown seaweeds in preparation Elo Macro was tested: dairy production, index P 2:1, average fat, protein and laktose, all in milk, number of somatic cells, number of inflammations milk gland, parameters reproduction, specific gravity of colostrum, weight and vitality in calves after birth. The effect of the preparation brown seaweeds was not statistical significant. The positive effect was found out in the day dairy production and a milk protein.
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The concept evaluation of dairy cattle nutrition
ROUBÍČKOVÁ, Jana
Bachelor thesis gives a comprehensive overview of the dairy cow nutrition and assesses the system of nutrition and feeding in relation to milk production. The main part is devoted to the basics of dairy cow nutrition, the main nutrient requirements and composition of feed diets. There was assessed composition of feed rations for the year 2010 in working conditions on the School farm Měšice. The recommendations were designed to improve the nutrition level on the farm on the based data.
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Analysis of selected effects on fertility of dairy herds in the Czech Pied cattle
FÁK, Tomáš
The important presumption and interest of all the cattle breeders is to own herd which is during good reproduction capabled of reaching high milk utility. This is possible only in case that quality genetic basis of herds is ensured. The reproduction of herd is in the centre of attention of our cattle breeders in these days. Constantly making worse reproduct indicators are the main problems of many agricultural companies pursuing of breeding of cattle. It is need of breeding of cattle to devote right attention especially in mountains and foothills regions because in these areas the breeding of cattle frequently performes unproductive function. The objective of this work was assessment of reproduct indicators by genotypes at herd of czech pied cattle. In the monitoring there were included in dairycows which were calved for the first time in 2007 to 2009. The monitoring dairycows were separeted to groups by genetic share of czech pied cattle ( C1, C2 a C3). In created groups there were monitored reproduction indicators ( interval, insemination interval, insemination index, service period), the age in the first calved, milk utility and percentage after the first insemination. These indicators were refered to genotypes of individual breeding The gravidity of heifers of all genotypes groups after the first insemination was over 60% which can be valued as excellent. At the cows was this indicator weaker than average in ČR which is 41,5%. The average value of gravidity after the first insemination at cows of groups C1 to C3 was 40,6%. The insemination interval was unsuitable with average duration 90 days at all groups. The values of service period were unsuitable too with average duration 141 days during monitoring period. The longest service period was at genotypes group C3 ( 154 days). The age in the first calved at all genotypes groups was higher than breedig aim. The average age at all groups in the first time calved was 33 months. The breeding aim is 27 to 29 months. The influence among genotypes and reproduction indicators wasn´t proved. The influence of genotypes was proved at milk utility in the first lactation. The highest milk utility in the first lactation had group C3 (5249,476 kg of milk). The found results proved that monitoring indicators of fertility and milk utility are influenced by sustenance of dairycows and management of herd.
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A Biological Noise In The Environment of Farms Breeding Dairy Cows.
DVOŘÁK, Miroslav
In stockbreeding of farm animals implicates a noise not only an implementing and increasing mechanization, but as well as a noise incurred by animals themselves. It means a noise rising by speech of breeding animals (a biological noise). The aim of this work is measuring of this noise on a family farm in Olešnice, work it up according to appropriate standards and demonstrate the results graphically. Obtained noise rates are reviewed in term of legislative and hygienic regulations and orders.
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Comparison of gut parasites incidence on chosen farms
HUBENÁ, Lucie
The main goal of the thesis was to compare prevalence of intestinal parasites of cattle in farms using different technologies of breeding, and evaluation of the obtained data. Irregularly, from spring to autumn 2010, faeces samples of dairy and meat cattle were collected from the chosen farms. A total of 425 samples of cows from three farms was collected. Two of the three breeds (herd A and B) consisted of Holstein and Fleckvieh Breed, first of the herds was pastured. The third herd (C) was of Limousine breed and was pastured whole season. The samples were collected in plastic containers in fresh state. In the examined samples, gut parasites of genus Eimeria and helminthes of the family Trichostrongylidae were diagnosed. In the herd A, no intestinal parasites were found. The most common parasites diagnosed in the herd B were coccidia (38%). Helminths of family Trichostrongylidae were also diagnosed (16,6%). In the herd C, both coccidia of the genus Eimeria and parasitic helminths were found (thirs prevalence was 38% and 26%, respectively). Seasonal dynamics of the parasites was also monitored, a descending trend was detected from summer to autumn. Prevalence in the herd B was 64% in summer, 58% in autumn, in the herd C were the respective prevalences 66% and 70%.
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