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Small apartment building
Vojtíšková, Lucie ; Hruboň, Ondřej (referee) ; Daněk, Lukáš (advisor)
Assignment of this bachelor's thesis was to create a project of small apartment building situated in urban area without further specification of location. Undeveloped estate in Vsetín, Rokytnice, has been chosen. In surrounding, there are blocks of flats mostly with 3+1 apartments, but market demand of these days in this area is increasing for smaller apartments due to lack of them there. This thesis contains initial proposal of object, processing of studies, design solution and project documentation of planning permission including thermal technique calculation and fire protection report. The result is two-floor apartment building with three usual flats and one special purposed apartment. Object is walled by Porotherm ceramic tiles, ceilings are from monolithic ribbed reinforced concrete. The roof is flat, single skin, with waterproofing layer from bitumen sheet.
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Modern architecture. The most famous functionalist villas.
VOJTÍŠKOVÁ, Lucie
The first part of the theoretical work is devoted to general modern architecture at the beginning of the twentieth century, its creation, original artists, and buildings created at that time. Closer, the bachelor work focuses on functionalism, both globally and in the Czech countries. The second part of the work describes the most famous functionalist architects in Europe who influenced other architecture works. The bachelor work's primary focus is on analyzing and comparing functionalist villas in the world and the Czech territory - Villa Savoye, Villa Tugendhat and Müller's Villa.
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Paradoxes in current civilization in the context of sociology of food
Vojtíšková, Lucie ; Duffková, Jana (advisor) ; Mudd, Dana (referee)
I deal with the relation between food and society in this work. I write about foodways influenced by society and culture, where are these foodways occured. I mention development of food since antique period till this time. I mention role, which played diet in the relation between nations, but even within one society. There are few sociologist, who are interested in food, but in spite of this, this work points out some of them, especially Norbert Elias. I place emphasis on actual themes associated with food and eating. These problems are hunger, obesity, thin cult, eating disorders. Then I point out eating trends like vegetarianism, bio food, genetically modified food, fast food and slow food. The tackled question is why is a lot of food on the one side of the Earth, but there are many people diing of malnutrition on the second side of the Earth. Why people are becoming fatter and fatter in western societies, when thin cult and desire for slim body is very popular. The consequence of this is eating disorders. I draw attention on the new trends in nourishment, there are emphasized healthy diet, however fast food restaurants are still very popular. People start to prefer natural food, nevertheless scientists manipulate with genes and produce genetically modified food. When we look on these paradoxies...
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Paradoxes in current civilization in the context of sociology of food
Vojtíšková, Lucie ; Mudd, Dana (referee) ; Duffková, Jana (advisor)
I deal with the relation between food and society in this work. I write about foodways influenced by society and culture, where are these foodways occured. I mention development of food since antique period till this time. I mention role, which played diet in the relation between nations, but even within one society. There are few sociologist, who are interested in food, but in spite of this, this work points out some of them, especially Norbert Elias. I place emphasis on actual themes associated with food and eating. These problems are hunger, obesity, thin cult, eating disorders. Then I point out eating trends like vegetarianism, bio food, genetically modified food, fast food and slow food. The tackled question is why is a lot of food on the one side of the Earth, but there are many people diing of malnutrition on the second side of the Earth. Why people are becoming fatter and fatter in western societies, when thin cult and desire for slim body is very popular. The consequence of this is eating disorders. I draw attention on the new trends in nourishment, there are emphasized healthy diet, however fast food restaurants are still very popular. People start to prefer natural food, nevertheless scientists manipulate with genes and produce genetically modified food. When we look on these paradoxies...
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Small apartment building
Vojtíšková, Lucie ; Hruboň, Ondřej (referee) ; Daněk, Lukáš (advisor)
Assignment of this bachelor's thesis was to create a project of small apartment building situated in urban area without further specification of location. Undeveloped estate in Vsetín, Rokytnice, has been chosen. In surrounding, there are blocks of flats mostly with 3+1 apartments, but market demand of these days in this area is increasing for smaller apartments due to lack of them there. This thesis contains initial proposal of object, processing of studies, design solution and project documentation of planning permission including thermal technique calculation and fire protection report. The result is two-floor apartment building with three usual flats and one special purposed apartment. Object is walled by Porotherm ceramic tiles, ceilings are from monolithic ribbed reinforced concrete. The roof is flat, single skin, with waterproofing layer from bitumen sheet.
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Qualification requirements in public procurement
VOJTÍŠKOVÁ, Lucie
Master´s thesis describes an actual legal regulations in the sphere of public procurement. Goal is determine changes that brought amendment of act No 55/2012 Coll., about public orders and elaboration of recommendation for municipality Čkyně that must these changes break in the his public procurement contractual proceeding.
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