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Sheep breending at the ecological farm
SVOBODOVÁ, Martina
The purpose of my graduation theses on the theme {\clqq} sheep breending at the ecological farm`` was to analyze the level of uses properities sheep at the ecological farm Slunečná situated in mountain part of Šumava. The detail information from studies of the technical literature specialized on ecological agriculture were brought out to analyze the whole questions of sheep breending at the ecological farm Slunečná. Lacteous utility was judged in term of amount of drawen milk, process of lactational curve was judged in the following way. The evaluation of reproduction was based on four basic reproductive indexes. The weight of 100 days old sheep and the production of wool were detected by scaling. Detected values were lower in most of indexes than published indexes. This fact is connected with detected inadequacies of lairage, nutrition and breending organization. Steps were suggested to eliminate these inaquacies and to innovate the level of breending in conclusion.
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Bio Products in the Nourishment of Student of the Faculty of Education, University of South Bohemia in Ceske Budejovice, Department of Education to Health
KRÁTOŠKOVÁ, Pavla
The aim of the thesis was to get health-related information about the students of the Health Education study programme at the University of South Bohemia in České Budějovice. It was aimed at finding out about the students' awareness of organic food, their attitude to it and its inclusion to their diet. In the theoretical part, organic farming and organic food were defined on the basis of effective legislation. The organic food processing, food quality and food influence on health were specified. In the practical part, the survey findings were elaborated. The research was done on 260 students of the Health Education study programme. The findings showed that the students are familiar with organic food and that they include it to their diet.
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The sale´s analysis of organic food within retail chains - regional aspects
MEDEK, Josef
The principle aim of the diploma thesis is to analyze sale of organic food within selected retail chains. Specifically, it is determination of the sale strategy, assortment structure, conditions and culture of the organic food sale. The thesis comprises a part of the MSM 0652104020 research project of the College of Economic of the South Bohemian University.
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Potencial of production and distribution of chosen biocommodities
KRÝZOVÁ, Markéta
The literary part was elaborated on the basis of studies of literary and electronic sources. The practical part was elaborated from the database of Ministry of Agriculture and Institute of Agricultural Economics and Information. There are about 236 ecofarms involved in the region of South Bohemia. In terms of practical part were set questions, which were mainly focused on the field of production and distribution of meat and fat products, milk and dairy products, fruits and cereals and potatoes in the bioquality. These questions were destined for 35 chosen ecofarms and 14 ecoproducers in the South Bohemia. Respondents were interviewed via telephone or via email.
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EVALUATION OF MEZZOCLIMATE AND ITS INFLUENCE ON THE APLICATION OF ECOLOGICAL AGRICULTURE IN AN INTEREST
KOUKOL, Marek
The main aim of this work is to evaluate the mezzoclimate in the area of Hamer where a farm is situated which focuses on agriculture with an endeavour for granting a licence authoristation for ecological agriculture. There are many aspects which have an influance on how to manage a tilled area of meadows and pastures. It has been found what is for this farm profitable and what is inconvenient frombothgeographical and meteorological point of wievs. It has been also found, that the influance of such an agricultural activity has a very positive influence on both - the countryside and man. This kind of agriculture produces health unexceptionable groceries and biomass that we are capable of utilizing for production of energy due to an unhampered form. There is a ( growing) demand for this kind of farms with the focus on quality than quantity.
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Cattle Breeding under Eco-agricultural Conditions
BÁRTOVÁ, Eva
The diploma thesis is divided into three parts: cattle herd management, ethology and economic evaluation. The observation was carried out on the farm which is situated in the mountain region of Šumava mountain with decreasing agricultural production. The main production is cattle breeding without market milk production. These meat breeds (Hereford, Aberdeen angus, Charolais) are bred there.
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Analysis of Consumer and Buying and Behaviour in terms of Biofoods
HLADÍKOVÁ, Soňa
The bachelor work is implicate in solving to research intention ZF JU MSM 600 76658069. It is produkt of own research, that was intent on buying behaviour in terms of biofoods. The research was carried out in South Bohemia district and 210 informant were asked. Consumer are interested in biofoods and they buy them. They prefer them of health reasons. but they miss more informations about biofoods.
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Analysis of the Supply of Biofood in Community Feeding
PETROVICKÁ, Blanka
Bakalářská práce je zahrnuta do řešení výzkumného záměru ZF JU MSM 6007665806. Je výsledkem vlastního výzkumu zaměřeného na analýzu nabídky biopotravin ve veřejném stravování. Průzkum byl proveden v hlavním městě Praze, bylo dotázáno 52 restauračních zařízení. Většina oslovených restaurací biopotraviny nenakupuje, přesto věří, že mají budoucnost ve stravovacím sektoru.
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Yield formation of winter wheat in ecological agriculture
ŠEBESTOVÁ, Martina
The diploma thesis "Yield formation of winter wheat in ecological agriculture " is focused on classification of genotypes of bread wheat on the basis of the morphological characters and yield output of bread wheat in ecological farming system. The field trials were set up by using the method of random blocks in the years 2005 and 2006 on the experimental area of the Faculty of Agriculture, University of South Bohemia in České Budějovice. 10 Austrian genotypes of bread wheat were tested: Capo, Ludwig, Clever, Eurofit, Element, Eriwan, SE 408/04, SE 320/05, SE 304/05 a SE 322/04. The results are focused on the postharvest analysis the main yield components {--} number of spike per square meter, number of grains per spike, thousand grain weight (TGW). The yield and theoretical yield is presented there too. The number of grains per spike, the level of yield and TGW were relatively high. On the other hand the number of spikes per square meter doesn´t reach to expected value in ecological farming. The results were analysed by ANOVA of main effects in programme Statistica. The tested Austrian genotypes showed the possibility of using them in the conditions of ecological farming in the Czech Republic.
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