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Nursing care of urinary stones patiens and evaluation of their diet habits
KAČÍRKOVÁ, Michala
Bachelor thesis Nursing care of patients with urolithiasis and assessment of their dietary habits drala with the issue of comprehensive urolithiasis and its prevention. Nurses working in urology departments are commonly encounte-red in providing nursing care with patients who have persistent colic pain due to movement concrement in the urinary tracts. For the most part in the formation concrement involved inadequate fluid intake and poor dietary habits, such as high intake of animal protein and salt. The task of nurses is sufficient to inform the patient of the change in dietary and drinking regime, not to have to relive severe pain. We can divide work into two parts. The first part of work focuses on the theoretical acquaintance with the problems of urolithiasis. In this section attention is paid to the history, causes of urolithiasis,its symptoms, diagnosis, treatment and prevention of disease. The nursing care of patients with urolithiasis is also described there. The second part is research. The research was realized in urolo-gical departments in selected hospitals of South Bohemia - in České Budějovice, Písek and in Tábor on the bed ward and outpatient departments of these departments. Research was conducted using questionnaires to patients and nurses. The aim of this work was to evaluate the dietary habits of patients with uroli-thiasis. At the same time we wanted to determine the educational extent of nurses in the prevention of urolithiasis. On the basis of the main objectives have been identified hypotheses. H 1: The Patients with urolithiasis keep diet regime. H2: The Patients with urolithiasis keep drinking regime. H3: Patients are enough informed about the diet. H4: Patients are enough informed about drinking regime. H5: Disease more frequently affects younger patiens than older patients. The aim of the work has been achieved and hypothese H1, H3, H4 and H5 were based on the research confirmed. Hypotheses H2 hasn´t been confirmed. The results and findings of the research will be offered to nurses working in urology wards and outpatient clinics where the research was conducted. They can help in the education of patients with urolithiasis and focus on areas that are most important for the patient-litiatic. It would be appropriate to attend at this issue one of its workshops in urological departments and not only there, to provide effectively education of patients by educator-nurse.
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The analyse of accomodation and catering services in the region of Lipno
CHUCHELOVÁ, Michaela
Bachelor's thesis deals with the accommodation and catering services in the region Lipno. The aim of this work is the analysis of accommodation and catering services in this area and recommendations for the formulation and development in selected areas. Results were achieved by using primary and secondary data. Primary data from the questionnaire survey was used and controlled interviews, which contributed most to the proposals and recommendations set out in the end work.
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The influence of regimen in general nurses in three-shift operation on their bio-psycho-social needs
ČAMRHELOVÁ, Veronika
The right regimen is one of the factors influencing the ability to handle the requirements of medical profession. It is important for the nurses to realize how important the right diet and keeping to it not only at home but also at work is, especially in the three-shift operation. The survey was quantitative. Anonymous questionnaires for randomly chosen nurses were applied for data collection. The research survey was carried out at asylum and at the Hospital in Havlíčkův Brod. 120 questionnaires were distributed in total, of which 114 (100%) were used for the research survey. Three goals were set for this paper. To find out whether nurses working in three-shift operation eat regularly, whether nurses keep a drinking regime and whether they suffer due to their regimen from indigestion. The set goals were fulfilled in the paper. Three hypotheses were set, each of which related to one goal. The first hypothesis presumed nurses ate regularly. This hypothesis was not confirmed. The second hypothesis presumed nurses maintain drinking regime at work, which was confirmed. The third hypothesis presumed nurses do not suffer from indigestion due to their regimen. The survey has shown nurses believe the medical profession has an impact on their regimen, especially in irregular eating habits, lack of sleep, and besides they consider their work as the cause of stress. On the other hand the nurses maintaining of drinking regime and lack of indigestion problems was a surprising realization. Regular eating habits certainly are an indicator of regimen. However many nurses do not have regular eating habits. The results of the paper shall help to better understand the importance of the right regimen. Nurses should be acquainted with this issue.
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Analysis of tourism services in Jihlava region
TŘÍSKOVÁ, Hana
The title of this Bachelor thesis is Analysis of tourism services in Jihlava region. At beginnig were defined exact aims, which were also accomplished. At first was written the Situational Analysis solving the main aspects needed for analysing tourism services in Jihlava region. It was mentioned geografical, demografical a historical delimitation as well as tourism sector. The second part of this Bachelor thesis is Classification of tourism services mainly accommodation, boarding and enquiry offices. On the basis of teoretical principles was executed Marketing Research. Thanks to the results was compiled Proposal of marketing improvement. The result was also estimation of defined hypothesis, which were: 1. Jihlava region is not sufficiently propagated. 2. In Jihlava region is not sufficiently developed agroturism, although this region has a great potential.
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PHYSICAL ACTIVITY AND NOURISHMENT OF SENIORS
SÝKOROVÁ, Žaneta
The bachelor thesis is focused on nourishment and physical activity of seniors, it conteins a theoretical and a practical part. In the theoretical part I tried to describe the problem of nourishment and physical activities of seniors, I gained information from available resources, such as books, magazines, the Internet and health-educationals newsletters. The research part of the bacholer thesis compares catering habits and physical activities of men and women of a specific age category. I used a method of interviewing through and anonymous questionaire including 25 questions. The selected group has been represented by 100 women a 100 men, on condition of a retirement pension, without upper limitation of age. The research resulted in the finding that there are differences between catering of men and women. I have also found out that seniors do not place emphasis on physical activities. Their life style is rather pasive, which is a phenomenom of a present time. The research also revealed that men prefer work activities and women prefer sport activities.
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Outdoor activities and their influence upon development of regional tourism
KORIČAROVÁ, Eliška
This bachelor work describes outdoor activities in the area of Rožmberk nad Vlatvou and Vyšší Brod and their influence upon development of regional tourism. This work values an offer and an level of outdoor activities and of accompanying services in the area. This work shows significance of these activities for development of regional tourism. This work gives notice of offer of services and of visit rate.
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Employees´ Amenities from the Accounting and Tax System Perspective
PAPOUŠKOVÁ, Jitka
The bachelor thesis deals with employees´ amenities issue. Employees´ amenities belong to the inseparable instruments of contemporary management of human capital. Employees´ amenities affect positively employees´ contentment. Furthermore, they restrain fluctuation, encourage loyalty and motivate to higher and better performances. The goal of this thesis was to characterize employees´ amenities, their historical evolution and main meaning. The thesis was also focused on survey of the most known employees´ amenities and their tax perspective from the employees´ and employers´ points of view. The practical part was focused on analysis of employees´ amenities which are provided in labour-law relations. A conducted survey showed how employees perceive their amenities, if they use them, are satisfied with them or if they prefer other amenities. The survey was realised in the JIP {--} Papírny Větřní, a. s. company and other companies of the Czech South territory as well so that the comparison of the survey was enabled.
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Analysis the services of tourism in National park Šumava
PAHORECKÁ, Iva
The aim of my bachelor thesis was to conduct the analysis of the tourist services provided on the territory of the Šumava National Park, furthermore, to suggest its contingent innovation. The analysis focused on accommodation, food, transport services, shopping opportunities and other services. Further the layout analysis, comparison of municipalities, competition analysis and destination demand analysis was accomplished.
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The operational analysis of the chosen catering facility
Čejpová, Ilona ; Mlejnková, Lena (advisor) ; Zábranská, Hana (referee)
The goal of this bachelor thesis is to analyze service of the catering facility and to evaluate its position compared with competitors in the market. The thesis is divided into four thematic parts. The first part is theoretical and characterizes impotrance, types, categories of restaurants and its network in the country. Great deal of attention is also focused on the theory of marketing. The second part is a historical look at Prague's coffee business in the first half of the 20th century. The main part is the analysis of the chosen facility Cukrkávalimonáda. This cafeteria is analyzed in terms of location, material equipment and instruments of the marketing mix. The last section summarizes the current situation of the chosen facility using the SWOT analysis. Finally the corrective measures are proposed.
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Analyse of eployee's care
Larkina, Svetlana ; Kuřetová, Jana (advisor) ; Šikýř, Martin (referee)
In my bachelor's work I concerned with problem of employee's cere. First part is about teoretical knowledge about care, in practikal part these knowledges I tried to apply for company OVB Allfinanz, a.s., where I explored situation about worker's care. On the basis of these knowledges I named weaknesses of employment policy and suggestioned my own decision.
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