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National Repository of Grey Literature 1 records found  Search took 0.07 seconds. 
Differences between nutrition for pregnant and lactating women
 Králová, Helena ; Krejčí, Hana (advisor) ; Anderlová, Kateřina (referee)
Life regime in the period of pregnancy and breast-feeding has a significant influence on development of fetus and infant afterwards. Both periods are very important and the goal of my bachelor thesis was to evaluate if the diet of pregnant and breast- feeding women follows current recommendations. The bachelor thesis is divided into three parts. First one presents up to date theoretical findings about nourishment for pregnant and breast-feeding women. Theoretical findings were also used to form a questionnaire. Research part was accomplished by quantitative anonymous questionnaire. The questionnaire was filled out by randomly chosen women of all ages. In total, 125 questionnaires were handed out, 103 of them were given back and additional 7 were excluded because the women were not breast-feeding. Therefore, 96 questionnaire were used for the purpose of the questionnaire part. The primary parameters under observations were changes in diet, preferred food and beverages, frequency of recommended and dangerous food and beverages, number of meals and fluid intake in the period of pregancy and breast-feeding. The secondary monitored parameters were reduction of pregnancy weight-gain, sources of information about nutrition and if the women were taking vitamins and additional food suplements. Apart from...
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