National Repository of Grey Literature 5 records found  Search took 0.00 seconds. 
Analysis of the rheological properties of vegetable oils and their components
Divílek, Petr ; Rozsívalová, Zdenka (referee) ; Frk, Martin (advisor)
This Master’s thesis is dealing with theoretical analysis of vegetable, mineral oils and synthetic fluids, and with measuring of density and viscosity of selected samples of electric insulating fluids. The main part of the thesis is focused on vegetable oils and their elements called fatty acids. Those are more detail described in separate capitols. In those capitols is described their utilization in engineering practice with focus on energetics, where vegetable oils are used in larger scale. In experimental part of the work is measurement of density and dynamic viscosity. Viscosity was measured on two different machines, first the Hoppler viscometer and on vibrating viscometer. Results of these measurement are evaluated in tables and graphs.
Dielectric Properties of Vegetable Oils for Electrical Engineering
Spohner, Milan ; Mejzlík,, Miroslav (referee) ; Mentlík, Václav (referee) ; Liedermann, Karel (advisor)
The dissertation thesis deals with the analysis of prospective environmentally compatible electrical insulating fluids for electrical engineering in relation to their chemical structure. The thesis starts with the overview of the current state of the art and of the latest trends in the use of synthetic and biodegradable natural oils. In the experimental part were studied these oils: mineral oils, rapeseed oil, sunflower oils, soybean oil, methyl oleate, peanut oil, MCT oil, castor oil and other. Dielectric properties were measured using LRC meter Agilent 4980A including dielectric liquid test fixture Agilent 16452A and also by the Novocontrol Alpha-A analyzer. Electrical properties are presented in the frequency range 10 mHz – 1 MHz range in the temperature interval 253 K to 363 K. The work goes on with the study of the suitability of individual oils for lower temperature, including the impact of the chemical structure and formulation on electrical properties.
Dielectric Properties of Vegetable Oils for Electrical Engineering
Spohner, Milan ; Mejzlík,, Miroslav (referee) ; Mentlík, Václav (referee) ; Liedermann, Karel (advisor)
The dissertation thesis deals with the analysis of prospective environmentally compatible electrical insulating fluids for electrical engineering in relation to their chemical structure. The thesis starts with the overview of the current state of the art and of the latest trends in the use of synthetic and biodegradable natural oils. In the experimental part were studied these oils: mineral oils, rapeseed oil, sunflower oils, soybean oil, methyl oleate, peanut oil, MCT oil, castor oil and other. Dielectric properties were measured using LRC meter Agilent 4980A including dielectric liquid test fixture Agilent 16452A and also by the Novocontrol Alpha-A analyzer. Electrical properties are presented in the frequency range 10 mHz – 1 MHz range in the temperature interval 253 K to 363 K. The work goes on with the study of the suitability of individual oils for lower temperature, including the impact of the chemical structure and formulation on electrical properties.
Dielectric Properties Of Natural Oils From Different Oilseeds
Spohner, Milan
This paper describes analysis of perspective, ecological and environmentally-friendly electrical insulating liquids for electrical engineering. In the experimental part, dielectric properties of the most common vegetable oils were analyzed and compared with frequently used noninhibited mineral oil (TrafoN): soybean oil, sunflower oil, rapeseed oil, peanut oil and two types of olive oils (extra virgen and pomace). Dielectric properties were measured using the high-resolution Novocontrol Alpha-A Frequency Analyzer in the frequency range 1 Hz – 1 MHz in the temperature interval 243 K – 363 K.
Analysis of the rheological properties of vegetable oils and their components
Divílek, Petr ; Rozsívalová, Zdenka (referee) ; Frk, Martin (advisor)
This Master’s thesis is dealing with theoretical analysis of vegetable, mineral oils and synthetic fluids, and with measuring of density and viscosity of selected samples of electric insulating fluids. The main part of the thesis is focused on vegetable oils and their elements called fatty acids. Those are more detail described in separate capitols. In those capitols is described their utilization in engineering practice with focus on energetics, where vegetable oils are used in larger scale. In experimental part of the work is measurement of density and dynamic viscosity. Viscosity was measured on two different machines, first the Hoppler viscometer and on vibrating viscometer. Results of these measurement are evaluated in tables and graphs.

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