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Analýza výrobních a ekonomických ukazatelů při odchovu selat
DVOŘÁKOVÁ, Lenka
The aim of this thesis was to evaluate the reproductive performance of sows corporate program Czech PIC in a commercial breeding Ratiboř, Agricultural Cooperative Chyšky district Písek. The observed breeding herd was formed on December 31, 2016 with 119 sows and gilts. To evaluate the reproductive performance, the breeding-cows were divided into breeding sows inseminated and not inseminated, sow for 1st to 2nd litters (risk litters), 3rd to 5th litters (litter production) and for the 6th and higher. The breeding sows are frequently inseminated between 230th 269th day of life. In 2016, on average 25.2 live-born units were born per sow. The number of weaned piglets was at level of 21.8, it means the values were below the desired optimum. Good results were found in the length of intervening time (155.3 days), and the associated number of litters per sow. Sows reach 2.4 litters per year, and there is no problem with the beginning of rut after weaning. A rut mostly occurs on 4th and 5th day after weaning. The total cost for sows amounted to CZK 676,519.43 per year, when 1 kg of weaned pig costs CZK 53.75.
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Analýza užitkových vlastností základního stáda prasnic.
KORABIKOVÁ, Xenie
The aim of the paper is to evaluate the status of breeding work in the reserve stock for selective breeding in Czech Landrace pigs. Evaluation covers the reproductive and productive indicators. The sows of the base stock are split into four groups by age structure: gilts, sows with risk litters, sows with production litters and sows with litter 6 or more. Evaluation covers reproductive indicators, i.e. fertility (number of piglets born, number of live-born piglets and number of surviving piglets) and milk production. The enterprise under evaluation achieved an average of 13 live-born piglets and 11 surviving piglets per sow and litter; the farrowing interval is seven days longer compared with what is normally reported as the best time. Evaluation covers the results of individual performance in gilts and male pigs according to the methodology for field tests. For individual performance, the assessment covers the average daily gain (g), the average backfat thickness (mm) and lean meat percentage (%). The herd shows a smaller gain, while backfat thickness and lean meat percentage is comparable with the population. Key words: Number of piglets, sow, fertility, performance
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