National Repository of Grey Literature 8 records found  Search took 0.00 seconds. 
Lachrymal secretion in tenrecs: physiological, behavioral and phylogenetic contexts (Tenrecinae, Afrosoricida)
Bálek, Jiří ; Horáček, Ivan (advisor) ; Sedláček, František (referee)
The secretion of white liquid around the eyes and nose with a spiny tenrecs Echinops telfairi and Setifer setosus mentions for the first time Poduschka in 1974, but until now this phenomenon in these species no one paid any detail. Similar secretion was described in Mountain beaver or by shrews. The impetus for shedding the excitement caused by the presence of an individual female or another male or its odor. Males secretions also used for marking territory. A total of 70 samples of eye secretions from ten male Echinops telfairi during the entire active season (from March to October) have been collected within this study. For protein detection method was used two-dimensional polyacrylamide gel electrophoresis (2D PAGE) and subsequent identification by mass spectrometry. An autopsy of the eye area was performed for representatives of all four genera of the subfamily Tenrecinae (Tenrec, Setifer, Echinops, Hemicentetes), died in Pilsen Zoo. It was found that a) species of pinholes that produce ocular secretions are significantly higher tear and Harder's gland, b) secretions contain lipocalins - proteins with the ability to transmit pheromones and other hydrophobic molecules, c) secretions of the orbital region having a different composition than the secretions from the nasal area (significantly lower protein...
Morphological, physiological and proteomic changes of cereals under abiotic stress
Kantová, Anežka ; Vítámvás, Pavel (advisor) ; Hnilička, František (referee)
Cereals are among the oldest crops that have been grown and used by humans as important component of their diet. It is an important source of livelihood for the human population and have a wide range of uses, mainly in the food industry. Cereals generally serve as a source of energy in the diet, due to the high starch content. The most commonly grown types of cereals are especially wheat, barley, rye, rice, corn, but there may be other species such as oats and millet. However, even cereals do not avoid the problems associated with the action of abiotic stress factors. Their effect on all plants is manifested by a decrease in vitality, but in crops - such as cereals - mainly by a decrease in yield. Due to the reduction in yield, breeding of resistant cereal genotypes is now in the primary interest of breeders. This work summarizes the basic principles of the action of abiotic stress on plants and explains the reactions of various types of cereals to abiotic stress factors. Key words: proteome, physiology, cereals, abiotic stress, yield
Physiological changes of cereals under temperature stress
Kantová, Anežka ; Vítámvás, Pavel (advisor) ; Hnilička, František (referee)
Cereals are among the oldest crops that have been grown and used by humans as important component of their diet. It is an important source of livelihood for the human population and have a wide range of uses, mainly in the food industry. Cereals generally serve as a source of energy in the diet, due to the high starch content. The most commonly grown types of cereals are especially wheat, barley, rye, rice, corn, but there may be other species such as oats and millet. However, even cereals do not avoid the problems associated with the action of abiotic stress factors. Their effect on all plants is manifested by a decrease in vitality, but in crops - such as cereals - mainly by a decrease in yield. Due to the reduction in yield, breeding of resistant cereal genotypes is now in the primary interest of breeders. This work summarizes the basic principles of the action of heat/cold stress on plants and explains the reactions of various types of cereals to these abiotic stress factors. Key words: proteome, physiology, cereals, temperature stres, yield, abiotic stres
Morphological, physiological and proteomic changes of cereals under abiotic stress
Kantová, Anežka ; Vítámvás, Pavel (advisor) ; Hnilička, František (referee)
Cereals are among the oldest crops that have been grown and used by humans as important component of their diet. It is an important source of livelihood for the human population and have a wide range of uses, mainly in the food industry. Cereals generally serve as a source of energy in the diet, due to the high starch content. The most commonly grown types of cereals are especially wheat, barley, rye, rice, corn, but there may be other species such as oats and millet. However, even cereals do not avoid the problems associated with the action of abiotic stress factors. Their effect on all plants is manifested by a decrease in vitality, but in crops - such as cereals - mainly by a decrease in yield. Due to the reduction in yield, breeding of resistant cereal genotypes is now in the primary interest of breeders. This work summarizes the basic principles of the action of abiotic stress on plants and explains the reactions of various types of cereals to abiotic stress factors. Key words: proteome, physiology, cereals, abiotic stress, yield
Lachrymal secretion in tenrecs: physiological, behavioral and phylogenetic contexts (Tenrecinae, Afrosoricida)
Bálek, Jiří ; Horáček, Ivan (advisor) ; Sedláček, František (referee)
The secretion of white liquid around the eyes and nose with a spiny tenrecs Echinops telfairi and Setifer setosus mentions for the first time Poduschka in 1974, but until now this phenomenon in these species no one paid any detail. Similar secretion was described in Mountain beaver or by shrews. The impetus for shedding the excitement caused by the presence of an individual female or another male or its odor. Males secretions also used for marking territory. A total of 70 samples of eye secretions from ten male Echinops telfairi during the entire active season (from March to October) have been collected within this study. For protein detection method was used two-dimensional polyacrylamide gel electrophoresis (2D PAGE) and subsequent identification by mass spectrometry. An autopsy of the eye area was performed for representatives of all four genera of the subfamily Tenrecinae (Tenrec, Setifer, Echinops, Hemicentetes), died in Pilsen Zoo. It was found that a) species of pinholes that produce ocular secretions are significantly higher tear and Harder's gland, b) secretions contain lipocalins - proteins with the ability to transmit pheromones and other hydrophobic molecules, c) secretions of the orbital region having a different composition than the secretions from the nasal area (significantly lower protein...

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