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Old Czech breeds of hens, their conservation and utilization in organic farming.
NAVRÁTIL, Vojtěch
This thesis deals mainly with the only two typical Czech breeds of hens - Šumavanka and Bohemian Fowl. It gathers information about their history and assesses their characteristics, such as stand-alone behavior, demands of breeding, laying of eggs, food searching, resistance in rough climatic conditions. For these breeds, suitability for organic farming is considered. Furthermore, this study focuses on the significance of ecological farming and genetic resources, and their importance for conservation of natural resources for future generations. It also includes examples and practical experiences and results of breeding of Czech hens.
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Masná užitkovost u plemene Salers
BÍNOVÁ, Hana
The aim of this thesis was the evaluation of the meat performance of Salers beef-cattle bred in two private farms under different climatic conditions (altitude) one farm was situated 450 m above sea level, the other 750850 m above sea level. The evaluation included 36 purebred breeding-cows and 87 calves in the first farm and 38 purebred breeding-cows and 64 calves in the second farm. The observation was carried out in the period 20142016. The average age of the cows bred in the lower altitude farm was 8.5 years, 6.3 years in the second farm. The average calving interval of cows in the first farm was 392.10 days, calving interval of cows from the mountain area farm was 492.60 days. The first calving of cows was reached in three years on both farms (2.8 and 2.9 years respectively). The calves born on the farm in the higher altitude had higher birth weight and daily gains to the age of 210 days. The difference of the average birth weight between the groups was 5.7 kg, 10.94 kg at the age of 120 days, and 25.63 kg at the age of 210 days. When comparing live weight, the calves from natural breeding had better results than the calves from artificial insemination. The study proved an excellent milking capacity of Salers cows and therefore a good growth ability of the calves even under mountain condition of Šumava.
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Economical effectivity of growing of selected crops in organic and conventional agriculture
NEJEDLÁ, Michaela
The diploma thesis compares economical effectiveness of selected crop cultivation (namely winter wheat and oats) in conventional and ecological economic systems during the years 2007 - 2014. Assessment of the economical balance was done through detected data about yield and redemption price. In addition to that, costs of both area and production unit within both mentioned types of farming were determined according to standard technological approaches. The study further deals with crop yields differences analysis within individual farming systems, the costs structure and price differentiations between ecological and conventional production. It also covers the question of the amount of subsidies and its influence on the final crop profitability.
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Business strategy of an agriculture enterprise located within the Protected Landscape Area Třeboňsko
HLAVNIČKA, Jiří
Landuse for farming purposes in specially protected areas could be characterised as a longterm process of seeking balance between the concerns of environmental protection and farming activities. This is also true for agriculture. Precautions to protect the environment mean certain limitiation, however, on the other hand, suitable forms of farming a large protected area can be supported by the state. Farmers can gain the government support not only for their own agricultural production but also to carry out various environmental task to maintain the landscape. This diploma thesis evaluates the use of governmental support in the protected area Třeboňsko. It analyses the structure of farms and agriculture companies, the system of farming activities, structure and development of farmland. According to the system of farming, it evaluates the use of financial support from the Ministry of Agriculture with the emphasis on the environmental protection and its improvement. It also finds out about the importance of the subsidies for the farmers. Based on the analyses that were carried out it is possible to say that all types of farming companies make use of the subsidy support from the Ministry of Agriculture. The farmers use the Programme for Rural Areas Development to permanently develop the country and improve the environmment. They use mainly the payments for natural disadvantage compensation and for agroenvironmental precautions. The subsidies often form a substantial source of the farming subjects' income.
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Development of the Czech Republic Agriculture after Joining the European Union, as Related to the State Subsidy Policy
HLAVNIČKA, Jiří
Agriculture, ecology and rural development are often associated with policy of subsidy, in which the Czech Republic plays an important role and the European Union is the principal provider of financial resources. The agricultural policy of the Czech Republic before and after joining the European Union came out from the conceptions of agrarian policy approved by the government, where the environmental principles of sustainable agriculture were strengthened, especially between years 2004 - 2013. In the Czech Republic, the support of rural development and farm land use which follows the line of environment and landscape protection and improvement is realised in terms of agro environmental measures. Support of organic agriculture is part of them as well. Bachelor thesis evaluates the influence of the state policy of subsidy on the development of organic agriculture. In particular, it analyzes the progress of the support to organic agriculture, identifies the possible changes in land resources structure and share of areas used for organic agriculture. And in the end, it evaluates the progress of provided rates and state financial support to organic agriculture.
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Potencial of production and distribution of chosen biocommodities
KRÝZOVÁ, Markéta
The literary part was elaborated on the basis of studies of literary and electronic sources. The practical part was elaborated from the database of Ministry of Agriculture and Institute of Agricultural Economics and Information. There are about 236 ecofarms involved in the region of South Bohemia. In terms of practical part were set questions, which were mainly focused on the field of production and distribution of meat and fat products, milk and dairy products, fruits and cereals and potatoes in the bioquality. These questions were destined for 35 chosen ecofarms and 14 ecoproducers in the South Bohemia. Respondents were interviewed via telephone or via email.
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Yield formation of winter wheat in ecological agriculture
ŠEBESTOVÁ, Martina
The diploma thesis "Yield formation of winter wheat in ecological agriculture " is focused on classification of genotypes of bread wheat on the basis of the morphological characters and yield output of bread wheat in ecological farming system. The field trials were set up by using the method of random blocks in the years 2005 and 2006 on the experimental area of the Faculty of Agriculture, University of South Bohemia in České Budějovice. 10 Austrian genotypes of bread wheat were tested: Capo, Ludwig, Clever, Eurofit, Element, Eriwan, SE 408/04, SE 320/05, SE 304/05 a SE 322/04. The results are focused on the postharvest analysis the main yield components {--} number of spike per square meter, number of grains per spike, thousand grain weight (TGW). The yield and theoretical yield is presented there too. The number of grains per spike, the level of yield and TGW were relatively high. On the other hand the number of spikes per square meter doesn´t reach to expected value in ecological farming. The results were analysed by ANOVA of main effects in programme Statistica. The tested Austrian genotypes showed the possibility of using them in the conditions of ecological farming in the Czech Republic.
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