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National Repository of Grey Literature 2 records found  Search took 0.01 seconds. 
Preparation and characterization of cosmetic emulsion with addition of active compounds
 Zinkovska, Natalia ; Smilková, Marcela (referee) ; Smilek, Jiří (advisor)
In the theoretical part, this bachelor’s thesis focuses on the overview of the basic characteristics and properties of the emulsion. Great attention is paid to choosing the type of emulsifier and the calculation hydrophilic-lipophilic balance. The mechanisms andcauses of instability of emulsions and their possible prevention and methods of stabilization are analyzed. The present state of the problem aimed to the analysis of existing methods for determination of emulsion stability and their use in practice is also part of this thesis. The experimental part of the work is primarily focused on the preparation of O/W cosmetic emulsions with additive of active substances such as UV absorbers. To characterize the prepared samples, pH values were measured and viscosities determined. The stability of the emulsion was carried out using an analytical centrifuge, and these results were further correlated with the standard gravitational stability tests (change of storage temperature of the formulation) according to the SÚKL methodical guidelines (REG-49, REG 51), which are the Czech version of the 75/318 /: Stability tests on active ingredients and finished products. Methods of preparation and composition of individual samples are described, which is further correlated with the stated characteristics of prepared creams.
Detailed record
Preparation and characterization of cosmetic emulsion with addition of active compounds
 Zinkovska, Natalia ; Smilková, Marcela (referee) ; Smilek, Jiří (advisor)
In the theoretical part, this bachelor’s thesis focuses on the overview of the basic characteristics and properties of the emulsion. Great attention is paid to choosing the type of emulsifier and the calculation hydrophilic-lipophilic balance. The mechanisms andcauses of instability of emulsions and their possible prevention and methods of stabilization are analyzed. The present state of the problem aimed to the analysis of existing methods for determination of emulsion stability and their use in practice is also part of this thesis. The experimental part of the work is primarily focused on the preparation of O/W cosmetic emulsions with additive of active substances such as UV absorbers. To characterize the prepared samples, pH values were measured and viscosities determined. The stability of the emulsion was carried out using an analytical centrifuge, and these results were further correlated with the standard gravitational stability tests (change of storage temperature of the formulation) according to the SÚKL methodical guidelines (REG-49, REG 51), which are the Czech version of the 75/318 /: Stability tests on active ingredients and finished products. Methods of preparation and composition of individual samples are described, which is further correlated with the stated characteristics of prepared creams.
Detailed record

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