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Iodine content in eggs
MIKULOVÁ, Magda
The aim of diploma work was contents supervision iodine solution in egg yolk in the consumer eggs and evaluates importance of eggs as an iodine source in human nutrition. In total, iodine content was determined in the yolk of 189 eggs (large flocks) and 210 eggs (small flocks). There were 3,2 times lower of iodine content in the egg yolk from small flocks compare to eggs from large flocks. Eggs from large flocks cover 2 - 25% and from small flocks only 0,4 {--} 12% of the daily iodine requirement in adults. Iodine content in eggs depends on daily iodine intake and the effect of laying cycle. Egg iodine concentration was determined by spectrophotometric metod based on the Sandell-Kolthoff reaction (Bednář a kol. 1964).
Content iodine in excrement catle
SRB, Josef
Iodine content in excrement. Calibre was locate from 430 {$\pm$} 142,4 {$\mu$}g {$\bullet$} kg-1 bis 6182,5 {$\pm$} 2625,6 {$\mu$}g {$\bullet$} kg-1 dry matter and average 2299,2 {$\pm$} 884,3 {$\mu$}g . kg-1 dry matter. Relation was low from between idoine content in excrement and iodine reception. Environment was not contaminate.

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