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Guesthouse
Vlčková, Bára ; Kučera, Radim (referee) ; Pěnčík, Jan (advisor)
This bachelor thesis is a project of new five-storey, semi basement guesthouse in Opava. This guesthouse will be used for accommodation, catering and recreation. Accommodation capacity is 21 people. In the basement is a technical background. The first floor is designed for the overall run of the guesthouse, staff, catering and sports. In the second and third floor are rooms for guests. Almost every room has a balcony. In the fourth floor is a common room with adjoining terrace. The building is brick. The vertical structures are made of ceramic blocks. Outer walls are insulated by outer contact system. The ceilings are mostly ceramic-concrete and a smaller part of the reinforced concrete. The guesthouse is roofed by single-flat roof.
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Heating of the guesthouse
Diatel, Jakub ; Topič, Jan (referee) ; Počinková, Marcela (advisor)
The theoretical part of this thesis is based on ideal design of solar systems and determine physical properties of antifreezing mix based on glycol in different concentration by Swiss mathematical model. In practical part is solved heating of the guesthouse by pellets. Heating of the hot domestic water was designed by solar collectors. Forced ventilation was designed with heat recovery.
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Proposal of Database for Effective Functioning of a Guesthouse
Kornelly, Roman ; Luhan, Jan (referee) ; Kříž, Jiří (advisor)
This bachelor thesis is concerned with designing a database intended to streamline the activities taking place in the Rumburak s.r.o. guesthouse. The first part of the thesis presents the theoretical foundation required for tackling the problem. Following is an analysis of the processes involved in the current operations, pinpointing their problem points. The core part of the thesis focuses on the actual design comprised of a module for person management, booking and invoicing. The result of the work done on the thesis is a fully functional database that meets the requirements of the company.
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Winery and guesthouse
Gelatková, Barbora ; Pospíšil, Tomáš (referee) ; Pěnčík, Jan (advisor)
Subject of this master thesis deals with project of viticulture building with guesthouse. Part of the guesthouse is also a restaurant and kitchen. The volume of wine production places this vinery into medium size category, affiliated guesthouse provides 20 places to accomodate guest and restaurant offers 50 places to seat. The building is situated in periphery of village Zaječí. The basement building has two storey. In cellar there is wine production equipment and technical background. First floor contains restaurant, kitchen and affiliated service, staff background and one accomodation unit designed for disabled people. Second floor offers 6 accomodation units and roomy terrace designated for guests. Part of every accomodation unit is separate bathroom. Perimeter bearing basement walls is made from lost formwork, perimeter walls of aboveground part is made from clay block. Cladding is insulated with contact system. Horizontal construction consist of reinforced concrete prestressed beams. Gabled roof is made from wooden truss girders covered by clay tiles.
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Lodging house for cyclists
Jirka, Petr ; Peterka, Tomáš (referee) ; Müller, Jan (advisor)
The subject of this thesis is a design of a newly built guesthouse on a bicycle path in the village Spálené Poříčí. The building is designed in a gently sloping terrain towards the west. The main entrance faces the south. It is an object without a basement and with two above ground floors. The structure of the building is a transverse wall system made of ceramic fittings. Other walls are also made of ceramic fittings. The entire building is based upon the stripe foundations and footings. Pension is covered in the part of the accommodation and in the restaurant part with a gable roof. For the restaurant, a terrace is designed on the west side of the building. In this thesis, static and building equipments are solved. The building is also evaluated in the terms of lighting, thermal, acoustic requirements and the fire safety of building is also solved.
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Pension with wine bar, Sardice
Nedůchalová, Ludmila ; Nováková, Eva (referee) ; Kolář, Radim (advisor)
This Diploma Thesis solves design of the pension with wine bar. The building is located on the edge of the of village Šardice. It is a single storey basement building with attic that is roofed by a gable roof with dormers. Floor plan of the building is rectangular with the entrance facing northeast. There is a restaurant with facilities on the first floor and guest rooms where two of them are designed as wheel chair accessible. On the second floor there are only guest rooms. The construction of the building is structural masonry system. Bearing vertical structures are made of permanent formwork in the ground floor, for external walls are used aerated concrete blocks and for the inner bearing masonry are used lime sand-lime blocks. Horizontal bearing structures consists of prestressed hollow core slab, bearing structure of the roof consists of purlin roof.
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Multipurpose Rekreational Facility
Holá, Ludmila ; Závorková, Kateřina (referee) ; Králová, Zuzana (advisor)
This master thesis deals with the proposal of a multifunctional recreational facility. The complex of buildings consists of a guesthouse and stables. The guesthouse is a single-storey building with a residential attic. It also includes a restaurant with a mini-brewery and a shop selling horse riding products. The guesthouse is designed to accommodate up to 41 people. The first floor is barrier-free. The main entrance of the guesthouse and the shop faces southwest. The restaurant is accessible from the southeast. There are paved guest parking areas around the buildings. The building of stables with its accompanying facilities is a single-storey which is designed to stable 17 horses. The main entrance of the stables faces southeast and the building is also accessible from the northeast and the northwest. Both buildings have a gabled roof which consists of supporting rafters. The buildings are as designed a timber-frame construction with a supporting frame made of timber pillars which is coated with the FERMACELL boards.
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Guest house with restaurant, Plumlov
Salaj, Jan ; Peterka, Tomáš (referee) ; Müller, Jan (advisor)
The subject of this master´s thesis is the construction of the guest house with restaurant in the village Plumlov near Prostejov. It is a building with a floor partially sunk into the ground and two floors. Basement is designed as part of the restaurant. Floors are designed for the guest house. In the pension there is a total of 6 accommodation rooms with a total capacity of 15 persons. The restaurant has a comfortable dining area for 25 people. The restaurant also includes a kitchen where they will prepare hot meals. Cladding basement of the shuttering and floors are designed as wood house by system "two by four". The ceiling above the restaurant is designed as a system, reinforced concrete, folded (TRAS system). The ceiling above the 1st floor is designed with wooden ceiling beams. The roof is gabled with unbalanced tendencies. The building is based on the foundation strips.
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Apartment hotel
Prívara, Marek ; Mátl, Miroslav (referee) ; Hlaváček, Pavel (advisor)
The subject of this thesis was to develop project documentation for building construction. It is a new four-storey house with restaurant, situated on the outskirts of the village Bridges at Jablunkova. The building is brick, has a two-level gable and shed roof, consisting of wood roof system. Slope of the parcel on which the house is located, allows the building of the plant into the ground. Because of this it is possible to enter it, either the main entrance to the first floor or building around and over the summer terrace come directly to the restaurant on the second floor. Above it are two more floors for hotel guests only, a total of 10 accommodation units with its own bathroom.
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Sheepfarm
Ledvinková, Šárka ; Šuhajdová, Eva (referee) ; Myslín, Jiří (advisor) ; Čuprová, Danuše (advisor)
It is an ecological family farm engaged in raising sheep and processing of sheep milk. There is a restaurant and accommodation at hotel level. Proposed set of objects is located south-west of the village Pozďatín on a gentle hill and is surrounded by pastures and woods. The concept is based on a traditional country farmhouse with a semi-closed court. The buildings are irregularly interwoven of narrow and tall blocks with different colors, which expand and illuminate the attic space and allowing its use. The northern building is a restaurant, accommodation for guests and a flat of house owner , there are stables in the south and side is covered parking for mechanization on the west side. Buildings are designed by wooden system, so-called the Platform-Frame system.
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