National Repository of Grey Literature 2 records found  Search took 0.00 seconds. 
Program educating children with a hearing disability about the environment
KOPUNCOVÁ, Hana
The aim of the bachelor thesis is to create a program educating children with hearing disabilities about environmental issues. The thesis is split into two sections a theoretical section and a practical section. In the theoretical section the issue and topic of children in a pre school age, their characteristics and abilities arev analyzed. The following chapter is focused on hearing and most importantly the effect of hearing disabilities on the development of a child. The last section of the theoretical part is focused on environmental programs and upbringing and their implementation into pre school education. The practical section of the thesis consists of how and based on what the experimental environmental curriculum program for pre school children with hearing disabilities was created. The program was then carried out with subsequent results analysis.
The level of knowledge on the issue of nutrition of students in the 2nd grade of elementary school in relation to their daily diet.
KOPUNCOVÁ, Hana
This bachelor thesis: The level of knowledge pertaining to the issue of the nutrition of second grade elementary students in relation to their everyday diet is theoretically defined in the introductory section, defining nutrition related terms. Individual chapters then go on to define the basic aspects and the relevance of good nutrition for the health of young children and young adults. Daily recommended amount, nutrition plans, alternative eating regimes and various nutritional mistakes are all discussed, particularly in the context of abnormal weight gain and other illnesses. The issue of educating young people about correct nutrition is also tackled. The practical component of the thesis describes the results of quantitative research carried out via questionnaire form. The aim of the questionnaire was to find out what relationship young children have towards their nutrition and test their knowledge on the subject. The research sample was aimed at children of 9th grade of elementary school, aged 14-16 in the Znojmo area.

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