National Repository of Grey Literature 2 records found  Search took 0.00 seconds. 
Evaluation of the utility properties of the selected breeding Boer goats
KAHOUNOVÁ, Kristýna
Goatsbreedingisbecomingincreasingly more popular in the Czech Republic. There are factoryfarmswhich are starting to expand. Goats are importantforlandscaping, forliquidationofinvasiveshrubs and tallinvasivegrasses in pastures. Goats are breadedbecauseofhighqualityproducts such as milk and goatmeat. Goatmilk and dairyproducts are importantbecauseofhighnutritionalvalue and digestibility. Goatmeatisoneofthefinestmeats, due to itslow fat content and high protein content. MeatofBoergoatsisthebestforproductionofgoatmeat. Thepurposeofthisworkis to assessthelevelofmeatproduction in selectedfarmsofBoergoats and evaluatethedevelopmentofreproductive performance and increases. Thegained data are compared to thenational data and usedfortheevaluationofthemonitoredfarms. Finally, itissuggestedrecommendationhow to improvetheleveloffarming and theeconomicindicators in theselectedfarms.
Evaluation of meat production in selected breeding of boer goats
KAHOUNOVÁ, Kristýna
Goat breeding is very suitable agriculture segment for mountain and submontane area and it is becoming more popular recently. Unquestionable advantage of goat breeding is the maintenance of land by depasture. It is useful for hardly accessible locations and for air-raid bushy stand. This work is occupied with evaluation of meat efficiency of representative burn goat breeding. The goal of this work is evaluation of increases and reproductive indicators based on information from last years. In conclusion there are recommended remedies which can result in economic improvement of observed farm.

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1 Kahounová, Klára
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