National Repository of Grey Literature 2 records found  Search took 0.01 seconds. 
Analysis of railway station restaurants in Prague and surroundings
Smrčina, Michal ; Kouba, Vojtěch (advisor) ; Tyslová, Irena (referee)
The thesis focuses on the very particular phenomenon of railway station restaurants in the territory of the Czech republic. Firstly, it defines terminology and proceeds to classification of various railway station restaurants. It continues with a short glance at history of the railway station restaurants as relics of former coaching inns and studies transformation of its role in society. The thesis is also concerned with legislative background of these restaurants. Following part tries to answer the question about their sustainability and viability and tries to see their possible future. Practical part shows us the state of contemporary railway station restaurants these days in Prague and surroundings. It delves into the problems which their owners face and aims to find reasonable proceedings. It applies the data from theoretical part on the particular restaurants and gathers rough economic entries. The text is accompanied with image appendices and photos. The data from the field research are used in a tab and map to achieve easier comparison and analysis.

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