National Repository of Grey Literature 2 records found  Search took 0.01 seconds. 
Genetic Modified Organisms - Hope or Danger?
VLÁŠKOVÁ, Alena
My bachelor degree thesis deals with the modern phenomenon of genetically modified organisms (GMO). I have selected this subject as the GMO issue is highly topical and, in my opinion, fairly neglected in the Czech Republic. On one side, the benefits of organic food have been ever more emphasized and, on the other side, there are relatively many foodstuffs containing genetically modified components. However, it should be noted at this point that many consumers do not have the slightest idea about it. This is partly caused by the fact that consumers have little information about product compositions as labels often use very small and illegible fonts. The main objective of the thesis is to improve the awareness of genetically modified organisms. I have used an anonymous questionnaire survey to find out differences in the awareness about the issue among residents of the South Bohemian and Pilsen regions. The total number of distributed questionnaires was 100, i.e. 50 for each of the regions. The return rate of the questionnaires was 100 %. The respondents were selected at random. I have formulated 4 basic hypotheses in my research work. The first: The awareness of GMO is very low. This hypothesis has been confirmed. The second: The prevailing opinion among the respondents is that GMO are harmful. This hypothesis has been confirmed because most of the respondents (67 %) believe that GMO are harmful to health. The third: Most of the respondents do not primarily focus on the composition and origin of foodstuffs when they do the shopping. This hypothesis has not been confirmed because this type of information plays an important role for an ever increasing number of people. The fourth: When respondents do the shopping the price of foodstuffs is more important than the quality. This hypothesis has been rebutted because most of the respondents (74 %) do their shopping primarily based on the price and quality ratio. The results of this thesis may be further used for public education about GMO issues within a public discussion about the topic.
Specifics of Entrepreneurship in Biotechnologies
Mikulášová, Jana ; Hartman, Ladislav (advisor) ; Spálenka, Daniel (referee)
Use of biotechnology in agriculture has become beneficial for many farmers. However, growing of genetically modified crops has it's own specifics. Paper describes and evaluates specifics of use of biotechnologies in agriculture in the Czech Republic.

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